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26 Cause & Effect SkateMD
20 Outtakes 30 Swag 50 Restaurant Guide 52 Taste 64 Introducing 66 Tom’s Take
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28 Home Design 4 Décor Myths, Debunked
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54 Escape Portland
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SAVINGS GUIDE
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nviable ambition. Looking for some? Luckily for you (and me!), this month’s issue overfloweth with aspirations and accomplishments. Academics, athletics, arts, philanthropy…you name it and this year’s “20 Under 20” have it covered. You—Style readers—nominated these fearless local youth, and it is our pleasure (and duty) to spotlight their amazing ability to not just overcome obstacles, but exceed expectations in rock star fashion. Sound the applause. These 20 kids are anything but boring. Also not boring this month is my own 12-year-old child. One day I hope someone nominates her to appear in this honorable issue; however, first things first—can she just make it through sixth grade without me having to take blood pressure medication? Please? The daily saga “I’d of girlhood friendships rather be is enough to make me absolutely batty, but then throw in hormones, a newly ridiculous found adoration of boys, than and purple hair…yes absolutely purple hair, and I’ve boring.”— got a one-way ticket to Marilyn Crazy Town. Fortunately, Monroe my mini-me does well academically, is a tremendously gifted artist and singer, and is one of the funniest people I’ve ever met. Volunteerism is the next habit I hope to instill in her before her “20 Under 20” debut. Speaking of giving back, and since it is the month of Earth Day (April 22), celebrate by doing your community part to protect Ms. Mother Earth. We’ve made it ridiculously easy for you with this month’s 10 Spot list of local outdoor environs-loving events where you can lend a hand. Until next month, stop and smell the roses—it’s a lesson to be learned from our brilliant kids. — Desiree P.S. This month’s inspirational quote is also a favorite of Katelyn Crowley’s (one of our “20 Under 20”). I couldn’t help but steal it! Find the rest of the featured teens’ favorite words of wisdom just a few page-flips away.
Cover photo by Dante Fontana.
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stylergbr.com WEIDEL ON WHEELS! Not every automaker’s redesign is a good one—sometimes the improvements aren’t that significant—but that’s not the case when it comes to the 2016 Kia Optima. Kia made a good sedan even better. Check out this month’s in-depth look by auto expert Jeffrey Weidel.
Local, Michael Clifford, in Argentina with Style
WHERE IN THE WORLD IS STYLE? Hey Style readers! We’d love to know where you read your copy each month. Whether in the Patagonia region of Argentina, on the beach in San Diego, or just down the street at your favorite coffee joint, tell us where you take your Style. Snap a selfie with you and your copy, tell us where you are, and send it to info@ stylemg.com for a chance to be seen in an upcoming issue! You’ll see just how easy it can be to win our hearts and receive a gift card to a local foodie favorite!
DON’T GET CROSS WITH ME For all you wordsmiths and crossword fanatics, don’t miss this month’s Word Play, “Healthy Kids.” Just click and follow the clues…
’16 SHELF LIFE
VOTE NOW! 10 FAVORITE SKIN CARE PRODUCTS FOR REJUVENATION Clean out your toiletry bag and reap the glowing benefits of these flawless finds for an ageless face all season long. 6 stylergbr.com - April 2016
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LIVE EVENTS
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What was your favorite subject in school? “Freshman English. Mr. Morris started class by playing Led Zep, Simon and Garfunkel, Beatles—rock music was our intro to poetry!” “Physics—not so much for the subject matter, but for Ms. Rule. She made it really interesting and applicable to our daily lives. Loved that class almost every day!”
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“English. I love spelling, grammar and literature. I’m in the right business!”
B E C O O L . B E H A P P Y. Fa t ’s H a p p y H o u r a n d B i s t ro B i t e s E v e r y D a y.
“Journalism — we created the school newspaper and it laid the groundwork for my professional career.” “Debate. Mrs. Dietrich taught me that preparing to argue properly is hard, so unless you CAN, then it’s better to just keep your mouth shut until you’re able to!” April 2016 - stylergbr.com 9
Fa t ’s M o j i t o
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’16
Ruby Award Winner Terri DuPriest photo courtesy of Karen Fraser-Middleton. Eich Middle School photo courtesy of Lisa Shrider.
S
for Style’s annual Readers’ Choice Awards! Cast a vote for all your “Favorite People & Places” at stylemg.com. Hurry, voting ends April 30! Voting for “Favorite Businesses” begins May 15.
oroptimist International of Loomis Basin presented more than $7,500 in community awards recently. The Live Your Dream Award went to Cassandra Harrison of Roseville, the Violet Richardson Award to Del Oro High School student Taylor Froomin, and the Ruby Award to Del Oro teacher Terri DuPriest. Grants and donations were also awarded to the Senior L.I.F.E. Center, Loomis Grammar School, Franklin Elementary School, and H. Clark Powers Elementary, among others... Eich Middle School recently announced their designation as an International Baccalaureate (IB) World School, making it the only standalone public middle school in Placer County with this status...A Touch of Understanding (ATOU)—a local nonprofit providing disability awareness programs to educate youth about the challenges that those with disabilities face, as well as promote acceptance and respect for all individuals—will hold their third annual Art From the Heart gala fund-raiser on April 14, from 6-9 p.m., at the Blue Goose Event Center in Loomis. Approximately 100 pieces of donated art will be on display and available for purchase. For more info, visit atouartfromtheheart.org...The City of Rocklin’s Special Events Volunteer Team is currently looking for professional and courteous individuals to join their group. Volunteers are able to pick the days and events for which they’re available. To apply and learn about the plethora of perks, visit rocklin.ca.us/depts/hr/volunteer/opportunities. asp...Northern California PET Imaging Center (NCPIC) now offers a state-of-the-art PET/CT mobile imaging unit at Sun City Lincoln Hills’ Orchard Creek Lodge every Tuesday. The unit is available for patients in Lincoln, Rocklin, Roseville and surrounding communities who need a PET/CT scan—an advanced imaging technology providing detailed data to detect dementia, cancer and cardiac medical conditions. For more info, visit norcalscans.org...The Roseville Chamber of Commerce is organizing an Ignite Young Professionals Happy Hour on April 6 at P.F. Chang’s China Bistro in Roseville from 5-6:30 p.m. This free event allows attendees to network with other young professionals...Child Advocates of Placer County announced that in 2014-2015, Court Appointed Special Advocate (CASA) volunteers and mentors served 447 foster children and 101 at-risk youth and former foster youth—a 15 percent increase from the previous year...The Maidu Museum & Historic Site was one of six museums in California to receive the fifth annual Superintendent’s Award for Excellence in Museum Education by the California Associations of Museums and the Office of the State Superintendent of Public Instruction...Placer SPCA recently elected Karen Hauber-Grahl, MA, CCC, speech-language-learning specialist, as its board president in 2016. Hauber-Grahl has served as a board member for the Placer SPCA since 2012 and has more than 20 years of volunteering experience...The Roseville Chamber of Commerce (serving Roseville and Granite Bay) will now be known as the Roseville Area Chamber of Commerce. The organization is Northern California’s Only Five-Star Accredited Chamber of Commerce...That’s all for now, but check back next month for Style’s inaugural Real Estate feature. — Compiled by Tara Mendanha
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April 2016 - stylergbr.com 11
gettoknow
Q&A Q: What advice would you give to your younger self? A: Understand the importance of patience and remember that certain things just take time. Q: What comes to you naturally? A: Interacting with people and building lasting relationships. Q: Biggest life inspirations? A: I believe inspirations change and evolve over time, but family is constant. Q: What are you most proud of? A: Our two kids and the people they’re becoming. Q: Favorite humanitarian cause? A: Make-A-Wish Foundation. Q: Best words of wisdom you’ve received? A: Perseverance is paramount to success.
FAVORITES
D
ion Louthan, the new director of the City of Roseville’s Parks, Recreation and Libraries (PRL) department, moved to Roseville just this past January, after more than 20 years with parks and recreation departments in Kansas and Nevada. It seemed a natural choice for Louthan, who grew up in a small town in Kansas and spent most of his childhood running around outside, playing in parks, and participating in sports. When it came time to choose a career, his parents gave him some advice he would never forget. “They said: ‘Pick something you have a passion for and you really like, because you’re going to
12 stylergbr.com - April 2016
do it for a long, long time.’” These days, Louthan remains passionate about his career, which he sees as pivotal to building the kind of close-knit communities he experienced as a child. “It’s the many ways people interact— reading a book at the library, educating themselves, enjoying open spaces, exercising…these opportunities make a community.” This spring, PRL is hosting numerous events (roseville.ca.us/events) designed to bring people together, including an “I Love the ’80s” Fun Run on May 1, of which the proceeds go to fund scholarships and low-cost recreation programs for families in need.
Although he’s thrilled about his new life in Roseville, Louthan still remembers the communities he left behind. He and his family travel several times a year to visit relatives—and to attend a few Kansas Jayhawk games. “Enjoy your job as best you can, live life, smile, be a good person and work hard,” Louthan says with a laugh. “That’s about it!” — Amber Foster
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Photo by Dante Fontana.
Dion Louthan
Author/writer: Daniel Silva Guilty pleasure: Too many desserts to list Meal in town: Cajun Chicken Sandwich at Jacks Urban Eats Movie: Top Gun Musician/band: Nirvana Place to buy a gift, locally: Westfield Galleria at Roseville
DR. ARNOLD ALMONTE
IS IN THE RUNNING FOR FAVORITE PLASTIC SURGEON
’16 Arnold Almonte, D.O.
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Board Certified Plastic Surgeon
Before • Liquid Facelift • Botox and Fillers • Laser Skin Tightening • Neck Lift and Lipo • Eyelid and Brow Lift • The A-Lift (Surgical Facelift) • Scar Revisions • Laser Resurfacing • Precision TX (Laser Facelift)
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Actual Patient, 58 years old, after the A-Lift (lower facelift) and eyelid surgery
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Call Us Today! 916.771.2062 916.771.2062 • www.dralmonte.com • 1411 Secret Ravine Pkwy #170 • Roseville CA 95661
roseville parks and recreation Food, Fermentation & Films
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pring is in the air, and it’s time to turn up the volume at the Vernon Street Town Square. Don’t miss a new weekly food event called Tasty Tuesdays, which offers live music, beer, wine and a different cuisine each week. Things kick off with “Italian” on April 5, followed by “East Coast Flare” on the 12th, “Mexican” on the 19th and “Southern/Comfort” on the 26th. Wine Down Wednesday returns April 13 and continues through May 18. A $5 entrance fee grants you five wine tastings, plus live music. Glasses of wine and food can also be purchased, and season passes and cabana rentals are available. Two film nights are also on tap. First is the always-popular Friday Flicks, scheduled for April 16 at 7:30 p.m. with the family-favorite Minions. Next up is a Movie Night Sing-Along featuring Mamma Mia at 7:30 p.m. on April 23. Movie viewing is free at both events with concessions available for purchase; sing-along night also offers beer and food for purchase. — Pam Allen For more details about these events and others, visit roseville.ca.us/events.
season’s eatings
PlacerGROWN and Foothill Farmers’ Market
WHAT’S IN
SEASON? Sugar Snap Peas
W
hen you cruise around the booths at your favorite PlacerGROWN farmers’ market, vivid shades of green from local growers’ fresh sugar snap peas will be too irresistible to pass up. The veggie’s crisp, crunchy texture is perfect in a light salad or to dip in your favorite spread, either cooked or raw.
SELECTION AND PREPARATION Purchase a sweet batch of sugar snap peas at the year-round PlacerGROWN farmers’ markets (the Saturday market in Auburn or the Tuesday market at the Fountains in Roseville). For the best taste and health benefits, eat them as soon as you can since the nutritional value depletes quickly. If placed in the crisper drawer of your refrigerator, the peas will stay fresh for up to two days. — Carol Arnold For details on where to buy Placer County farm-fresh produce, wine, meat and other products, visit placergrown. org and foothillfarmersmarket.com. 14 stylergbr.com - April 2016
ask the expert Q:
What’s the difference between an active adult community and an independent living community?
A:
Historically, “independent living” communities were rental communities for seniors that provided services like transportation, meals, housekeeping, social activities, etc., in the monthly rental fee, to physically and socially support older seniors. They didn’t typically provide personal care services, which require special facility licensing, commonly known as “assisted living” facilities. Recently, to bridge the gap between active adult-styled communities and independent rental facilities (which typically rent to older and less independent residents), senior communities with “for sale” smaller patio homes and the availability of services like independent rental living are now available. These offerings cater to both young retirees seeking high-activity adult living and more senior residents who are beginning to need some of the services found in independent rental communities. —Steve Thinglum, Vice President Silverado Villages Roseville 1040 Cabris Lane, Roseville 877-306-0294, silveradovillages.com
DID YOU KNOW? Sugar snap peas are a perfect snack for those looking to lose weight, as they contain only 35 calories per cup, have zero grams of fat, and are packed with nutrients—two grams of protein, two grams of fiber, vitamin C, B-complex vitamins, niacin, folate and vitamin K. They even have a close relative within the pea family: the snow pea!
FOR THE RECIPE TO MAKE STIR-FRIED SUGAR SNAP PEAS WITH DAIKON AND SESAME, VISIT STYLERGBR.COM.
Roseville Parks and Recreation photo courtesy of Roseville Parks and Rec. PlacerGROWN photo left © Buriy/fotolia.com; photo right © dreambigphotos/fotolia.com.
fyi
the10 spot Earth Day Events Although Earth Day officially lands on April 22, our area is full of fun, informative and healthy ways to celebrate and improve the environment all month long! 1. Trails Day, April 9 from 9 a.m. to noon in Folsom. Help enhance and maintain Folsom’s trails with some hard work (tasks vary) in the great outdoors. Volunteers receive a free lunch and T-shirt; must pre-register and be at least 16 years old. 916355-7285
The 10 Spot image © 1xpert/fotolia.com. Rocklin Parks and Rec photo by Katie Lichty. Foodie Find photo by Dante Fontana.
2. Celebrate the Earth Festival, April 16 from 10 a.m.-3 p.m. at the Roseville Utility Exploration Center. Local green vendors, live entertainment, animal shows, food trucks, face painting and eco-themed games. 916-746-1550 3. Earth Day Restoration and Cleanup, April 16 beginning at 8:30 a.m. at Folsom Lake State Recreation Area and Auburn State Recreation Area. Work on much-needed projects to improve both parks. calparks.org/help/earthday
rocklin parks and recreation
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pril is packed with great events and fun for the whole family! Quarry Park, located at 4060 Rocklin Road—just behind Historic City Hall and the Rocklin Fire Department—now features a beautiful new amphitheater that seats approximately 900 people and boasts two stages, plus a courtyard. Don’t miss the Grand Opening and Ribbon Cutting Celebration (food, music, art, tours and more!) on Thursday, April 21, at 6 p.m. Concerts at Quarry Park kick off April 29 with The Marshal Tucker Band, an American-Southern rock and country group that belts out classics like “Can’t You See” and “Heard It in a Love Song.” Tickets are on sale now. Registration for Rocklin Ramble, a fun superhero-themed 5K obstacle course where participants dress up and compete at JohnsonSpringview Park on April 30 and May 1—is now open. Sign up now! If you’re a Rocklin-based business or organization, compete in Community Games—a p e r fe c t n e two r ki n g a n d te a m -building opportunity. Register for individual events to score points and get medals in a variety of activities like dodgeball, golf and game night. Stay up to date with Rocklin goings-on by following Rocklin Parks and Rec on Facebook and Twitter @RocklinParksRec; or on Instagram and Snapchat @CityofRocklin. — Monica Nitz For more details on these events and others, visit rocklin.ca.us/events; for information on volunteering, visit rocklin.ca.us/volunteer.
foodie find
4. Tahoe Truckee Earth Day, April 16 from 11 a.m. to 5 p.m. at the Village at Squaw Valley. Educational booths, raffles, live music and entertainment. tahoetruckeeearthday.com 5. Celebrate Arbor Day, April 22 at 3:30 p.m. at Lake Forest Park in El Dorado Hills. Plant and/ or care for trees, bushes and plants. edhcsd.org 6. Celebration of Earth Day and Nursery Grand Opening, April 22-24 from 11 a.m. to 3 p.m. at The Flower Farm in Loomis. Earth Day-themed scavenger hunt, garden tours, workshops and wellness classes. 916-652-5661 7. Placerville Earth Day, April 23 from 10 a.m.-4 p.m. at the Main Library in Placerville. Ecofriendly arts and crafts, info booths, live music and food. placervilleearthday.wordpress.com 8. Clean It & Green It, April 23 from 9 a.m.-1 p.m. at Detert Park in Jackson. Citywide cleanup (till noon) followed by a “Green Fair” (11 a.m. to 1 p.m.) with live music, a BBQ lunch and vendors. 209-223-1646 9. Sacramento Earth Day, April 24 from 11 a.m. to 4 p.m. at Southside Park. Live music, entertainers, healthy cuisine, over 150 exhibits, and activities for all. ecosacramento.net 10. Earth Day 5K Trail Run, April 30 beginning at 9 a.m. at Twelve Bridges Trails in Lincoln. Open to all levels of runners and walkers. Food, music, sponsor booths and awards. trailheadracing. com — Megan Wiskus
April Activities Abound
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Dr. Bob’s Donuts & Doyos
f you’re a lover of vegan and organic desserts or just want to experience something new, then stop by Dr. Bob’s Donuts & Doyos to satisfy your comfort food cravings in the healthiest way possible. Choose from a variety of unique donut flavors that have little to no added sugars; then take a trip to their toppings and syrup bar where you can completely customize the level of sweetness (and show off your creativity). Select nourishing options, like nuts and fruits, or go crazy with sauces, syrups and glazes. You can also create doyos (donuts plus frozen yogurt)—a perfect pairing of all-natural dough and cold creamy deliciousness. Another option is to BYO (build your own) VitaBowl, which can be made to the size of your liking and layered with as many toppings as you please. I customized a CinnaBob’s Donut—a vanilla donut that’s steamed with raisins—by drizzling it with one pump each of bourbon vanilla glaze, strawberry sauce and cheesecake icing, then added fresh strawberries. I paired my afternoon delight with an XX Espresso Cold Brew Coffee with almond milk. Organic never tasted so good! Dr. Bob’s Donuts & Doyos, 336 Lincoln Street, Roseville. 916-7425241, drbobsdonuts.com. — Allyson Ashmore
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April 2016 - stylergbr.com 15
localmatters
HITLIST •COMPILED BY STYLE STAFFERS•
5 Favorite
Vegetarian Dishes
In no particular order... “Considering my favorite tank top says, ‘Extra Cheese,’ it should come as no surprise that the Grilled Triple Cheese at Bar 101 is a personal fav. They amp it up from the childhood classic by perfectly melting Cheddar, Swiss and pepper jack on sliced sourdough with grilled tomatoes. The accompanying house-made balsamic ketchup is so tasty, you’ll want to take a bottle home.” bar101roseville.com
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“Land Ocean has a Vegetarian Frittata on its brunch menu that’s a three-egg skillet with a savory blend of country potatoes, Gruyere, Cheddar, sautéed spinach, mushrooms and tomatoes. You know after the first bite that you’re in for a delicious culinary experience. It’s served with sourdough toast, and with any entrée you can add a bottomless mimosa for $8. Now that’s a breakfast of champions!” landoceanrestaurants.com GRILLED TRIPLE CHEESE AT BAR 101
2
“The Wellness Burger at The Green Boheme satisfies with a hearty and flavorful sunflower seed patty that’s topped with plenty of fixins: softened zucchini, marinated portabella mushrooms, marinated bell peppers, red onion, barbecue sauce and garlic aioli. Sandwiched into a crisp lettuce bun, this healthy hamburger (it’s raw and vegan!) is a must for true veg heads.” thegreenboheme.com
FACTS & FIGURES — Compiled by Sharon Penny
2.5 MILLION Tons of ice produced in 1946 at the Pacific Fruit Express (PFE) ice plant in Roseville. Operational from 1913 until 1974, PFE was the world’s largest artificial ice manufacturing plant during its peak. Did you know? Before chlorination, water from the plant was used to fill Johnson Pool.
40-60 MILLION Estimated age of a fossilized tree stump found in Granite Bay by construction crews doing roadwork back in September 2015. Part of the stump is now on display at the Placer County Community Development Resource Center.
3
“Next time you’re in Auburn, do yourself a favor and swing by Joe Caribe. The Vegetarian Curry Burrito is the size of a newborn and never leaves me missing meat. With each bite, my taste buds are taken on an adventure, thanks to the rice, black beans, cheese, island slaw, mild yellow curry sauce, peanuts, toasted coconut and whipped sweet potatoes that are stuffed inside.” joe-caribe.com
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“The menu at Mehfil Indian Restaurant is chock-full of vegetarian offerings—each one layered with complex flavors and spices. My go-to order is always the Saag Paneer—cooked spinach studded with cubes of fried paneer cheese. Thickened with cream and served with fluffy basmati rice, it’s hearty, filling, and all kinds of deliciousness.” mehfilindianrestaurant.com
1952
The year that Roseville Community Hospital opened, the city’s first fully fledged, official hospital. The push for a new hospital had begun 11 years previous when local nurse Hattie Broyer helped transform the Roseville High School gymnasium into a makeshift hospital in 1941; henceforth Roseville residents worked to raise the necessary funds for the hospital until the dream became reality.
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CATCH ALL
BY DAYANA STOCKDALE
Style Senior Account Manager Reg Holliday’s passion for home remodeling and gardening inspired the creation of the Folsom Home Show. Presented by Style Media Group (SMG), the event— now seven years running—takes place at the Folsom Sports Complex on April 30, from 10 a.m. to 4 p.m. “Home needs are constantly changing,” says Siobhan Russell Pritt, marketing and event director at SMG. “People always want to improve their living spaces both functionally and aesthetically. We provide them with a substantial amount of choices by showcasing our communities’ best local businesses.” A variety of kitchen, bath, interior design, painting, cookware, lighting, roofing and 16 stylergbr.com - April 2016
FOR MORE FACTS & FIGURES, VISIT STYLERGBR.COM.
other vendors will be in attendance. “I have so many vendors that I look forward to visiting with each year,” says Russell Pritt. “This year, I’m really interested in closet remodeling and organization, so my favorite booth will most likely be in that category.” She seeks out new home and garden vendors to join the show each year, and also connects newbies and attendees with local businesses who have participated since the first year, such as Blind Corners, Hall’s Window Center, Byers LeafGuard Gutter Systems, and Artisan Remodeling. The Folsom Home Show offers free admission, free parking and lots of raffle prizes. For more info, visit facebook.com/folsomhomegardenshow. •
Bullseye image © mostafa fawzy/fotolia.com. Grilled cheese photo by Dante Fontana. Catch All photo by David Norby. Facts & Figures photo courtesy of arvedgrass.com.
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Saturday, April 16 | 10AM - 3PM 1501 Pleasant Grove Blvd. in Mahany Park
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LIVE ENTERTAINMENT | KIDS ACTIVITIES | LOCAL FOOD GREEN VENDORS | ANIMAL SHOWS | SCAVENGER HUNT ELECTRIC VEHICLES | ALTERNATIVE TRANSPORTATION
roseville.ca.us/earthday
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provides essential utility services—water, wastewater and solid waste—daily.
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calendar
april events April is National Jazz Appreciation Month Compiled by Tara Mendanha
2-3
1FUNNY BONES
The High Hand Art Gallery is organizing this free event where local artists will demonstrate, showcase and sell their work in the gallery and fruit shed (3750 Taylor Road) in Loomis. Artworks of clay, fiber, jewelry, painting, photography and glass will be on display. Hours are Saturday from 10 a.m. to 5 p.m. and Sunday from 10 a.m. to 3 p.m. highhandartgallery.com
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WINE AND FOOD FEST
Don’t miss the Make-A-Wish Foundation’s annual fund-raiser at the Sacramento Convention Center from 5-10 p.m., featuring wine and food tastings from over 120 of the region’s best wineries, breweries and restaurants. General admission guests will enjoy a silent auction from 5-7 p.m.; the VIP portion from 7-9:30 p.m. will be emceed by HGTV/DIY celebrity host Matt Blashaw and include a sit-down dinner, live wish reveal and live auction. necannv.wish.org
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Placer Care Coalition presents its 16th annual fund-raiser at Catta Verdera Country Club where you can support a great cause while enjoying an afternoon of local wine, craft beers and food. There will also be an auction, raffle and live jazz. Funds raised will be divided among four charities that serve the needy in South Placer County: St. Vincent de Paul, Home Start, Lazarus Project, and WWJD? Inc. placercare.com
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Head to the Folsom Sports Complex from 10 a.m. to 4 p.m. to learn the latest in home and garden ideas and win door prizes every hour. Presented by Style; parking and admission are free. facebook.com/ folsomhomegardenshow
folsom
HOMESHOW M A G A Z I N E
RELAY FOR LIFE The American Cancer Society is organizing this 12-hour fund-raiser at Robert C. Cooley Middle School in support of cancer research, cancer education and prevention efforts. This year’s event begins at 10 a.m. with an opening ceremony, followed by a survivors’ and caregivers’ lap. A luminaria ceremony is scheduled for 9 p.m. There will also be music, food, entertainment, kids’ games and a raffle. The event is free but donations are appreciated. relayforlife.org/rosevilleca
30-May 1
ROCKLIN RAMBLE
18 stylergbr.com - April 2016
Put on your running shoes and head to Johnson-Springview Park for the 5K run/ walk, 12K run/walk or half marathon. Little ones can enter the kids’ 1/4-mile run or 1-mile run. Food and beverages will be provided post-race, along with vendors and music. Prizes will be awarded to the top three finishers in each group. Registration fees and start times vary. runrocklin.com
The Jessup Athletic Association is hosting their 18th annual tournament at Catta Verdera Country Club. Tickets cover green fees, lunch, dinner, cart and range balls. Registration begins at 10 a.m. and lunch is from 11 a.m. until noon, followed by a shotgun start, dinner, prizes and an awards presentation at 5:30 p.m. jessupathletics. com/golfclassic
22 presented by:
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FOR EVEN MORE EVENTS HAPPENING IN OUR AREA, VISIT STYLERGBR.COM AND CLICK ON CALENDAR.
10 RUN ROCKLIN
15 WARRIOR GOLF CLASSIC
RAISING SPIRITS WINE, BEER & FOOD TASTING
FOLSOM HOME SHOW
Don’t miss Placer SPCA’s 15th annual fundraiser at Timber Creek Ballroom from 5:309:30 p.m. Enjoy dinner and drinks, live and silent auctions, a grand prize drawing, Hero Awards presentation, a live comedy show and much more. All proceeds benefit Placer SPCA. placerspca.org/funnybones
Try a crazy fun 5K obstacle course as a family, individual or “Superteam.” The theme is superheroes, so remember your costume! The race is from 8 a.m. to noon at JohnsonSpringview Park. rocklin.ca.us/events/rocklin_ramble.asp
EARTH DAY
23-24 ART STUDIO TREK
At this free event, 19 Roseville, Rocklin and Granite Bay artists invite you to visit them in their studios from 10 a.m. to 5 p.m. Peruse (and purchase) a range of themes, media and styles while witnessing each artist’s creative process and savoring chocolate. artstudiotrek.com
24 RUN4ROSEVILLE FUN RUN
Sponsored by the Roseville City School District Foundation at Maidu Park, this run will benefit all 18 schools in the RCSD, specifically the newly expanded music program and teacher classroom grants. Check-in and registration begins at 7 a.m. run4roseville.com
Be sure to check out our blog! Send your events to info@stylemg.com.
Art Fest-Kathleen Woolsey photo by Vincent DiLeo. Rocklin Ramble photo by Katie Lichty. All other photos courtesy of their respective companies or organizations.
ART FEST
MORE EVENTS April 3 – All That Jazz. The Auburn Symphony will host their annual gala at the Blue Goose Event Center from 4-8 p.m. Enjoy an evening of farm-fresh food, wine and beer from Placer County vintners and brewers, a raffle and auctions, live music, a preview of the 2016-2017 season and more. Costumes are encouraged. auburnsymphony.com April 14 – Art From the Heart. A Touch of Understanding (ATOU)—a local nonprofit providing disability awareness programs to educate youth about the challenges that those with disabilities face, as well as promote acceptance and respect for all individuals—will hold their third annual gala fund-raiser from 6-9 p.m. at the Blue Goose Event Center in Loomis. Approximately 100 pieces of donated art will be on display and available for purchase. atouartfromtheheart.org April 14-17 & 21-24 – The Wizard of Oz. The Company and Del Oro High School Theatre Arts invite you to follow the Yellow Brick Road and travel to Emerald City in this musical with a twist. Held at the Del Oro Performing Arts Center, the show features music by the Placer County Youth Orchestra. The lobby opens at 6 p.m. for evening performances and at 1 p.m. for matinee performances only on April 17 and 24. dramacompany.org April 16 – “Raise for Rotary” Texas Hold ‘em Tournament. The Rotary Club of Roseville-Sunrise invites you to their tournament at BMR’s 49’ers Room in Roseville, beginning at 4 p.m. There will be prizes, a silent auction, local wine and beer, premium spirit tastings, and food from Bunz Sports Pub. facebook.com/rosevillesunriserotaryclub April 22 – Hair Wars. This annual fund-raiser for Hartsong Animal Sanctuary and NorCal Bully Breed Rescue takes place at Morgan Creek Golf Club. As local hair salons showcase their styling talents, you can root for your favorites and win prizes. Doors open at 6 p.m., and the show starts at 7 p.m. hairwarsroseville.wix.com/annualevent April 22 – Fill the Pantry Spring Dinner and Auction. Help stock the Placer Food Bank’s shelves to feed the hungry by attending their spring dinner and auction at the Blue Goose Event Center at 6 p.m. placerfoodbank.org April 23 – A Taste of Excellence. The Sierra College Foundation presents this food and wine tasting fund-raiser at the Sierra College campus in Rocklin. Enjoy fine foods and wines from Northern California restaurants and wineries, and participate in a silent and live auction. sierracollege.edu/events/unique-events/taste.php April 28 – Bag Lady Game & Dessert Night. Don’t miss Soroptimist International of Roseville’s annual fund-raiser at Timber Creek Ballroom from 7-9:30 p.m. The evening includes games, a chocolate fountain, desserts, a “bag raffle” and more. soroptimistinternationalofroseville. com April 29 – Sacramento Youth Symphony’s Diamond Anniversary Gala. Maestro Michael Neumann and the Sacramento Youth Symphony invite you to the Crocker Art Museum at 6:30 p.m. for an evening under the stars filled with wine, a cocktail reception, gourmet food and entertainment by Mumbo Gumbo. Afternoon host at KFBK, Kitty O’Neal, will serve as master of ceremonies. Black tie optional; valet parking included. sacramentoyouthsymphony.org April 30 – Yomen: A Spring Celebration. Celebrate nature’s spring bounty at the Maidu Museum and Historic Site from 10 a.m. to 2 p.m. California Indian traditionalists will be on-site dancing, storytelling and singing. Visitors can partake in bracelet making, petroglyph rubbings, a scavenger hunt and acorn pounding, as well as take free guided tours every hour to explore and learn about the Nisenan people. roseville.ca.us/indianmuseum April 30 – Annual Spring Concert. Don’t miss the Sierra Nevada Winds, an orchestra composed of 45 brass, woodwind and percussion musicians, at Sierra College’s Dietrich Theatre. The concert begins at 7:30 p.m. sierranevadawinds.org/
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April 2016 - stylergbr.com 19
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outtakes Date Night at the Gallery
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February 12 / Blue Line Arts, Roseville
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This night of art and romance at Blue Line Arts—a non-profit organization that was established over 50 years ago and is dedicated to creating a vibrant community through the arts—brought 11 couples together to create art and celebrate Valentine’s Day. Nationally recognized artist Tony Natsoulas led individuals in creating masks of their partner’s face. Wine and light refreshments were provided. 1. Instructor Tony Natsoulas 2. Jewel Farrell 3. George Gandre 4. Robert Martin and Mrs. Billingsly 5. Catherine Alvarado with instructor Zoran Peshich Photos Courtesy of Jenna Savage
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Placer Food Bank’s Open House
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February 25 / Placer Food Bank, Roseville The Placer Food Bank (PFB) held this event to update its supporters on the nonprofit’s impact in the community and introduce them to the staff and board of directors. The evening consisted of dessert and coffee, while Executive Director Dave Martinez shared the history, current impact and future vision of PFB—the leading hunger-relief charity in Placer, El Dorado and Nevada Counties.
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1. Executive Director Dave Martinez 2. Board Member Anne Chacon and guest Doug Wagemann 3. Director of Operations Lance Watson and supporter Toni Fisher 4. Board Chair Gerad Borrego and supporter Toni Fisher Photos courtesy of Rob William
Valentine’s Day Celebration February 14 / Sun City Roseville Timbers Lodge
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This special and romantic evening is a yearly event that attracts Sun City residents and their friends who enjoy delicious food, socializing and great views of the golf course. This year brought budding flowers, green fairways and leaving trees. 1. Pam Murphy and Alan Savery 2. Louisa and Judge Hugo Borja 3. Jen Harris and Todd Souther 4. Linda and David Breninger 5. Isabel Toro and Ron Buda Photos Courtesy of Maggie McGurk
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Soroptimist International of South Placer Aloha Bunco Fund-raiser February 20 / Placer Buddhist Church, Penryn Soroptimist International of South Placer—whose mission is to improve the lives of women and girls through programs leading to social and economic empowerment—awarded college scholarships to deserving local women who have overcome financial or emotional hardships. The evening included entertainment by the Placer Ume Taiko Drummers, dinner, a silent auction, raffles and bunco. There were over 130 attendees, and the event raised more than $5,000. 1. Tamika Stove and Susan Gutowsky 2. Renee Kohler, Courtney Tyler, Jo Lewandowski and Patti Baumert 3. Tammy Ellis, Brenda Stevens, Cindy Tracy, Sharon Howes and Dawn Ellis 4. Placer Ume Taiko Drummers 5. Lou Skulis and Chris Twiner with Doug and Cindy Jacobs 6. Shirley Skulis and Renee Kohler Photos Courtesy of Gary Gutowsky
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Ignite Young Professional’s Winter Bash 2016 February 4 / Blue Line Gallery, Roseville
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Upon arrival at this annual event, guests were handed poker chips that allowed them to play at poker or craps tables spread throughout Blue Line Gallery. In addition, DJ Z Entertainment spun music all night, while local restaurants and businesses served food and drinks. The event was hosted by Roseville Chamber of Commerce’s Ignite Young Professionals Committee—the premier young professional’s social organization in the region. 1. Karlee Cemo and Eric McIntosh 2. J.T. Patton, Joshua Winston and Danilo Caldeira 3. Roseville Chamber Board Member Doug Wagemann and Roseville Councilmember Bonnie Gore 4. Mercy San Juan Medical Center Team: Marty Khatib, Amber Quezada, David Hall, Peg Martin, Danny Vera, Debi Ivie, Brian Ivie 5. Members of Ignite: Kyle Happe, Matt Bridge, Alyssa White, Megan Boespflug, Ashley Harris, Anna Bush, Topher Matson and Eric McIntosh
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Photos by Larry Wells of Imagemaster Photography
TO SEE MORE OUTTAKES, VISIT STYLERGBR.COM. 5 If you know of any events happening in the Roseville, Granite Bay and Rocklin area, or have photos you would like to share with us, please submit them to info@stylemg.com.
April 2016 - stylergbr.com 21
thearts
darlene engellenner Mixed Media Maven by Heather L. Becker
A
lthough Darlene Engellenner didn’t begin studying art until adulthood, as a young girl she was constantly drawing. These days, the artist’s work—consisting of bold block prints, contemplative collages, stunning sculptures and mixed-media masterpieces— are nothing short of spectacular. Engellenner, who’s inspired by the enjoyment of everyday life, has shown her work in numerous local venues: Blue Line Gallery, Center for Contemporary Art Sacramento, Gallery at 48 Natoma, and Harris Center, to name a few. The artist is also involved in this month’s Art Studio Trek taking place April 23-24 (artstudiotrek.com), and received the opportunity to participate in Sacramento’s innovative Art Hotel 916, a temporary art exhibit that filled the historic Jade building with various art installations from February 5-13.
Artist photo by Dante Fontana. Artwork images courtesy of Darlene Engellennner.
HLB: How did you discover your process for mixed media and fusing together different elements? DE: My first love in art was clay. It’s addictive and a great teacher on what not to do to make things work. There are lots of tricks and solutions involved in creating a successful outcome. That was the beginning of my investigation on turning 3-D art into a 2-D art form. I’m always looking for new elements to transform into art and finding solutions to make them work. I recently tried encaustic (beeswax), and at first, became frustrated with how to handle it; then, something told me to melt all the wax I had on hand and pour it over a solid foundation, which was successful. It’s all about experimenting!
HLB: Are there any competitions or awards you’re most proud of? DE: I’ve been doing this for a long time and tend to hang in there, just so I don’t go away. I was excited when I covered a six-foot-tall ribbon in patina copper squares for a breast cancer awareness program. The Roseville City Council voted to give it a permanent home in the Civic Center rotunda. That’s what I call “hanging in there.”
HLB: Where do you go locally for inspiration?
artbeat
Seaside
Colorado
DE: I visit a lot of art galleries, museums, and other artists’ shows. All artists feed off the creations of other artists. You think, “If they did that, I wonder what would happen if I did this?” It’s just taking it into your own world. Copper Canyon
HLB: What do you find most challenging? DE: I think it must be finding an audience and exposing your art, then building up a strong ego so you don’t take rejections personally.
HLB: Why do you love the arts in your community? DE: The art scene is growing locally and there’s a lot of support from galleries, which also welcome volunteers. It’s [easy to] become very involved and [feel] welcomed. Through being involved I was on the committee that designed the Blue Line Gallery interior (when it was known as Roseville Arts).
HLB: Do you belong to any local artist organizations? DE: I’m one of the original members of the Art Studio Trek: Art and
April 14 – Art From the Heart. A Touch of Understanding (ATOU)—a local nonprofit providing disability awareness programs to educate youth—will hold their third annual gala fund-raiser from 6-9 p.m. at the Blue Goose Event Center in Loomis. Approximately 100 pieces of donated art will be on display and available for purchase. atouartfromtheheart.org
Chocolate. This month’s event marks our 10th year! The gallery and the tour bring a lot of education to the local community about the breadth of the art experience, and the more art education, the better.
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darleneengellennerarts.com April 2016 - stylergbr.com 23
health&wellness
go nuts! Cracking Open the Truth //
N
uts are crucial for a healthy diet. According to Tamalisa Carlson, MPH, RD, a registered dietitian at Marshall Medical Center, these nutritional powerhouses are excellent sources of healthy fats, protein, fiber, vitamins, minerals and antioxidants. “They help to reduce the risk for heart disease as part of a healthy diet pattern, especially when they replace sources of animal-based fats or sugars,” she says. “Nuts may also be beneficial in improving blood sugar response as a low-glycemic food choice.” According to the recently released 2015 Dietary Guidelines for Americans, individuals should consume between two to five servings of nuts per week (serving size equals one ounce) as part of a general healthy eating plan, she explains. Each one-ounce serving provides 160-200 calories, so portion control is also important.
by Kourtney Jason
source of monounsaturated fats. Citing recent studies, Carlson explains peanuts have been shown to have a positive effect on controlling blood sugars. “Peanuts are also a good source of resveratrol, which is the same antioxidant found in wine, and may be protective against certain cancers, heart disease and stroke,” she says. To add more peanuts to your diet, you can make easy swaps. “Try replacing butter with peanut butter on bread, or on celery or apple slices,” she says. “Or add peanut powder to smoothies to boost the protein and health benefits.”
3 / PECANS Pecans are a rich source of heart-healthy oils, vitamin E and ellagic acid, which is an antioxidant that protects cells from damage and cancers, she says. Enjoy toasted pecans by adding them to your oatmeal.
4 / PISTACHIOS 1 / ALMONDS “Almonds are a good source of calcium, magnesium and phosphorous, which makes them an excellent choice for healthy teeth and bones,” she says. They are packed with fiber and are very low in saturated fat, even as compared to other nuts. To enjoy, sprinkle slivered almonds in salads or yogurt.
Pistachios provide the same heart-healthy benefits as other nuts; in addition, they’re an especially good source
of copper and iron, which is important for cellular health.
5 / WALNUTS Walnuts are one of the best-studied nuts. Not only are they especially high in omega-3 fats, which provide the same benefits found in oily fish, but they come in a more portable, on-the-go package too. Carlson suggests keeping snack-pack sizes of roasted nuts in your bag, in your car or at your desk to help curb hunger cravings throughout the day. You can also enjoy warm roasted nuts within minutes at home. “To roast nuts for the freshest taste and to avoid added oils, place a single layer of nuts on a cookie sheet in a preheated 400-degree Fahrenheit oven for 6-8 minutes,” she says. “You’ll smell the delicious aroma of the toasted nuts when they’re ready. Add spices or seasonings as desired and enjoy.”
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Peanuts are actually legumes (meaning a member of the bean family), but their nutrition profile is very similar to other nuts. They are an excellent
24 stylergbr.com - April 2016
Photo © Natalia Merzlyakova/fotolia.com.
2 / PEANUTS
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cause&effect
skateMD Riding with Pride
by Morgan Cásarez photos by Dante Fontana
I
n the fall of 2014, Andrea “Drea” Bibelheimer discovered a viral video that would change her life forever. The Facebook clip depicted the vicious bullying of an autistic teen. The boy was a stranger, but she knew she had to help. She called her friend, Melanie Tillotson, and explained through tears her desire to develop a program for children with special needs—one that would combine their experiences with community service, desire to help at-risk and special needs youth, and their love of skateboarding. “We came up with a name and started making phone calls and calling in favors for logos, professional expertise, skateboards and equipment,” explains Bibelheimer, herself an avid skater. “It was amazing how everything came together so quickly and how the local community got on board to help.”
Top: Adriane Hoeft Bottom (L to R): Andrea Bibelheimer, Otto Coleman and Melanie Tillotson
Nearly overnight, SkateMD—“M” for Melanie, “D” for Drea—was born. Through its free one-on-one skateboarding clinics, the nonprofit brings kindness and a sense of belonging to children ages 5-17 facing developmental, physical, emotional and family challenges. Its dedicated staff includes a team of mentors, or “Skate Buddies,” and board members Heather Wright and Erik Nielsen, a licensed physical therapist and local skateboarder who, according to Bibelheimer, provides “the expertise needed to work with 26 stylergbr.com - April 2016
this special population.” Before a participant ever sets foot on a board, Nielsen consults their family to better understand each child’s unique needs and formulate a personalized plan for success. For both Tillotson and Bibelheimer, this family-first approach is more than just a standard operating procedure—it’s a way of life. “Our kids volunteer at every clinic as youth ‘skate buddies’ and are stellar examples of how our program is a space for love, friendship, understanding and acceptance,” Tillotson shares. “Knowing that we inspire others to explore their own passions and make a difference is enough reward in itself. Hearing that SkateMD has changed the lives of children with special needs and their families is beyond words.” Having witnessed her son’s confidence grow through participation in the program, Shannon Vestesen says her perception of skateboarders has completely changed. From the dedication of program staff to the welcoming, positive environment they create, she hopes to see SkateMD’s innovative format spread nationwide. “The emphasis is on learning to skateboard and having fun. My son is treated like a regular kid, as he should be,” Vestesen shares. “Many of his ‘typical’ peers ask about coming with him because it’s just cool and fun.” All clinic costs are covered by fund-raisers and generous donations from SkateMD’s sponsors—lovingly referred to as “Partners in Kindness”—and not a single member of the team, from the board to the Skate Buddies, takes home a check. “The kids in some ways get more out of it than ‘normal’ kids,” shares skate coach and mentor Allan Barclay, “because skating is not easy, and the fact that they are doing it, some totally on their own...They love the adrenaline rush and I love helping them get it!”
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homedesign
break the rules 4 Décor Myths, Debunked by Kerrie L. Kelly, ASID
quite a comeback. Thanks to modern-day design, wallpaper choice is as permanent as hair color. Stick-and-peel options allow you to try a new design every couple of weeks until you find the perfect match. When you do, outfit the space in your favorite décor to bring the wallpaper to life, or let it stand solo and shine.
Myth #1 / Big Furniture Doesn’t “Work” in a Small Space
While a mixture of bold colors can strike fear in a few, the absence of color altogether makes most homeowners tremble. White is often synonymous with what they call a commercial look because it can be perceived as sterile. We suggest dipping a toe in the water by picking a strong statement piece, like a white sofa or dining table. Once you’ve chosen one unique piece of furniture, complement it with lighting, linens and décor in varying shades of white. Adding texture helps to cozy up the space, too! Layer throw blankets and pillows to create a more welcoming environment. The idea is to slowly transition into a bright white haven; before long, you’ll forget your phobia all together. To make a monochrome environment a little more life-friendly, consider using performance fabric for your sofas and chairs to help minimize time spent cleaning.
This idea is understandable in certain circumstances. When you move into a smaller space with a king-size mattress, a 12-seater dining table and an ottoman the size of your bedroom, it may seem overwhelming at first. We suggest choosing one large piece to keep and make it a focal point. Your large ottoman can also serve as a coffee table in the center of your living room, or additional seating during a housewarming party. Your king-size bed may only require one nightstand to create a cozy corner in the bedroom. With a key piece of furniture it’s important to keep the rest of the room light and airy—too much décor can get stuffy.
Myth #2 / Wallpaper is Out Call it retro, but wallpaper has actually made 28 stylergbr.com - April 2016
Myth #3 / All-White is a Disaster Waiting to Happen
Myth #4 / You Shouldn’t Layer Area Rugs One of our favorite new trends is the idea of layering décor. You can instantly brighten and boost any room’s design factor in a matter of minutes by adding another area rug. If you have a large woven rug in your living room, consider adding a cowhide on top for a chic update. The same can be done for several small rugs; choose variations in color, textures or patterns to keep the look fresh and interesting.
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Which design myth are you looking to debunk in your own home? Email us at info@stylemg.com and let us know! Kerrie L. Kelly is an award-winning interior designer, author and multimedia consultant. She has authored two books: ‘Home Décor: A Sunset Design Guide,’ published by Oxmoor House, and ‘My Interior Design Kit,’ with Pearson Professional and Career Education. To contact her, visit kerriekelly.com or call 916-706-2089.
Photo courtesy of Brian Kellogg and Kerrie Kelly Design Lab. Kerrie L. Kelly photo by Dante Fontana.
W
e’ve all paid mind to those pesky design rules: Don’t use large furniture in small spaces; stay away from bold colors; keep all four legs on the area rug. Fortunately, rules were meant to be broken and myths meant to be debunked. Read on for four phobias to overcome, and see just how simple it is to get creative in different sized spaces.
swag 8
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by Allyson Ashmore 1.
Mellow Yellow Sunnies, $44 at Beauty and the Beach, beautyswim.com
2.
Wellness Just for Puppy Treats, $4.99 at Pet Food Express, 1009 Galleria Boulevard, Roseville. 916-7805555, petfoodexpress.com
3.
SinfulColors Professional Yolo Yellow Nail Color, $1.99 at Walgreens, 4051 Douglas Boulevard, Granite Bay. 916-7917576, walgreens.com
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4.
Creative Co-Op Stoneware Bee Skep Design Honey Jar, $25.98 at Pottery World, 4419 Granite Drive, Rocklin. 916624-8080, potteryworld.com
7.
5.
8.
‘Advice From My 80-Year-Old Self’ by Susan O’Malley, $16.95 at Spin, 417 Roseville Square, Roseville. 916-7847746, spingifts.com
6.
Stanley SortMaster Organizer, $5.99 at Roseville Ace Hardware, 108 A Harding Boulevard, Roseville. 916-7828402, acehardware.com
Gold Feathers Shadowbox, $139.95 at Z Gallerie, 1182 Roseville Parkway Suite 130, Roseville. 916-786-2555, zgallerie.com Short-Sleeve Active Monkey Graphic Tee, $7.95 at The Children’s Place, 1151 Galleria Boulevard, Roseville. 916-7881444, childrensplace.com
All photos courtesy of their respective companies.
yellow blooms
Estate Planning & Elder Law We’re Moving
You’re invited to visit us at our beautiful, new office beginning April 1. We’re just a mile away from the previous site, and our longtime staff is always happy to assist you with your estate planning needs.
Lynn Dean, Attorney at Law
30 years serving Sacramento and Placer Counties
Tracy Shows, Attorney at Law McGeorge School of Law, 1994 Member, Trusts & Estates Section, California State Bar
916.786.7515
3500 Douglas Blvd., Suite 250 Roseville, CA 95661 www.LynnDeanLaw.com Compassionate listeners. experienCed advisors.
20 under 20
LOCAL YOUTH RAISING THE BAR
We asked and you answered! Drum roll, please...may we intro-
duce you to 20 area youth setting the pace—whether in academics, athletics, philanthropy or all of the above—each and every one nominated by Style readers and local school administrators. Don’t be surprised if you reap inspiration from these successful teens reaching the highest for their fruit. by Tara Mendanha and Dayana Stockdale photos by Dante Fontana
Outside of school, wrestling takes up all of Josh’s time. Long practices, tournaments and championships add up to a schedule that requires planning and dedication. “I’ve had the goal of wrestling in college since I first started,” says the four-time league champion. Now acceptance letters to schools with excellent wrestling teams are coming in and he’s charged with picking the next destination where the sport will challenge him. With him, he’ll carry his outstanding work ethic. “I like to know that I’m doing my best to outwork everybody else,” he says. “I may not be at the top of the class as far as FAVORITES GPA, but as long as I’m working hard, Escape: My garage where I that’s what motivates me. I like to be work out alone right there with everybody else who Guilty pleasure: Watching is succeeding.” He’s also no-nonsense YouTube videos about taking advice from his dad and Meal in town: Double-Double coaches. Respect goes a long way, and from In-N-Out Burger Local landmark: Cosmos he works for the support of his elders. Skulpture Park in Roseville Josh says a coach taught him that it’s in Musician/band: Jimi Hendrix, his own best interests to please those but I like a variety of bands and in charge by showing up on time and other musicians, too! doing what’s asked of him. “I [want] to Saying: “Do not pray for an set an example for my younger brother easy life; pray for the strength to endure a difficult one.”— and let him know that I’m there for Bruce Lee him,” he says of passing that advice along. Having his brother in his life motivates him to keep a calm attitude during any times of uncertainty.—DS
Josh Vega
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18
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Roseville
April 2016 - stylergbr.com 33
20 under20 Ambitious and straightforward, Molly Jean Varozza // 15 // Shingle Springs Molly has her sights set on becoming a professional horseback rider. “I love horseback riding. I have three horses: Scooter, Piper and Lindy,” she shares. In addition to being selected as an El Dorado All Star Ambassador and junior counselor for the El Dorado County 4-H Camp, she started an Equestrian Club at Ponderosa High School. “I am most proud of training both of my horses. It is so rewarding FAVORITES seeing the progress I can make with an aniEscape: Horseback riding Guilty pleasure: Making a mess mal so powerful,” says Molly. Her role model Meal in town: Papa Gianni’s in the equestrian world is Vicki Wilson, who Local landmark: Sierra Nevada competes on the Grand Prix show jumping Mountains circuit in New Zealand, and has trained wild Movie: Ferris Bueller’s Day Off Kaimanawas (the New Zealand equivalent of Musician/band: Kacey Musgraves mustangs). Molly hopes to visit New Zealand Saying: “Heart attacks are just from loving too much.”—Glee one day to meet her. Another dream Molly has is to go to Stanford, as she says she loves science. What’s more, Molly is vice president of the French Club, takes all advanced classes, is partaking in the spring musical and maintains over a 4.0 GPA. “Work hard; be smart,” is her mantra—and it seems to be working perfectly for her.—TM
“I’m most motivated by achieving my own goals,” says Zoya. “Like when you climb a mountain and look back at everything you’ve done—when everything you’ve worked for happens. That’s such a vital feeling for me.” Zoya’s long-term goal is to become a lawyer. She’s already seen farther inside the legal system than probably everyone her age. Just 15 years old, Zoya has taken a seminar with a college law professor to understand more about the field. She’s also participated as a volunteer at Teen Court, where she helped decide FAVORITES sentencing like community service and rehaEscape: Exploring Folsom’s trails Guilty pleasure: The Glee bilitation for real juvenile cases. “I’ve said I’ve soundtrack wanted to be a lawyer since fourth grade and Meal in town: In-N-Out Burger I’ll probably say it until I pass my bar exam,” she Local landmark: Costco says. As far as free time, she writes a monthly Movie: Mulan column for a community magazine and for the Musician/band: The Fray last five years has volunteered at El Dorado Saying: “If plan A fails, remember that there are 25 County German Shepherd Rescue, where she is more letters.”—Unknown now the volunteer coordinator and helps with volunteer recruiting, scheduling and task organization, making sure that other young people have a chance to help rescue dogs find their forever homes. Homework, tests and attendance aside, Zoya recommends that people her age get better about declaring what they don’t want to do in life. She says, “Life is too short to hang out with people you don’t want to hang out with.”—DS
Zoya Khan
34 stylergbr.com - April 2016
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15
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Folsom
Taylor Bartosh
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17
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El Dorado Hills
Taylor describes herself as being outspoken, outgoing, headstrong, passionate, musical- and science-orientated, and a feminist. “I strongly believe in fairness and equality,” says this multifaceted teen. So far, she’s won the Hope for America Award from the Placerville Kiwanis Club, was selected to be the recipient of Comcast’s Leaders and Achievers Scholarship, and is the Key Club president, having put in over 400 hours of community service. Her proudest achievement though is representing the girls of Ponderosa High School at American Legion Auxiliary’s Girls State program in 2015 where she participated in an all-women political conference in Los Angeles for a week. She’s also taken part in the California Forestry Challenge, was named Outstanding Drama Student at Ponderosa High School, and has received the Outstanding Art Student Award at a fine arts camp. As a science enthusiast, Taylor has her future all chalked out. “I am going to school for my bachelor’s degree in biology and to get my teaching credential,” she says. “I’m constantly inspired by the advancements that the scientific community is making and especially motivated to help the environment and endangered species in any way that I can… my biggest hope for the future is to inspire and help others as a scientist, teacher and as a mother.”—TM
FAVORITES Escape: The beach and the redwoods Guilty pleasure: Cheesy, supernatural young adult novels Meal in town: Twins Sushi Local landmark: Folsom Lake Movie: Pride and Prejudice Musician/band: Billy Joel Saying: “I’ve learned that people will forget what you said, people will forget what you did, but people will never forget how you made them feel.”—Maya Angelou
April 2016 - stylergbr.com 35
20 under20 Emily Haynie
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15
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Placerville
Emily was named “Student of the Year” all three years of middle school with a 4.0 GPA. What’s more, she sits on the Charter Advisory Committee and is in leadership. She also participates in Teen Court, which is a section of the regular court system that allows teenagers to go through training to become attorneys for other teen defendants. Achievements aside, she describes herself as a “spiritual, nature-loving hippie…I’m also a make-up loving, sarcastic teenager,” she adds. Emily is drawn to biology and creative writing, but nothing makes her happier than river rafting, singing and helping others. “My hope for the future is not to be the president or to be FAVORITES a successful lawyer, but rather to Escape: Rafting and hiking make myself and others enjoy Guilty pleasure: Netflix binge-watching life. I’m simply looking to have Meal in town: Anything at Cozmic Café a good life,” she states. After Local landmark: Marshall Gold overcoming the high expectaDiscovery State Historic Park tions she had for herself and Movie: V for Vendetta Musician/band: Panic! At the Disco some difficult days in middle school, Emily is now on the path to self-discovery. “What makes you a good person is how you treat others, of course, but also how you treat yourself.”—TM
Gabriel Garcia
18
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El Dorado Hills
As the ASB president at Oak Ridge High School, a student member for the El Dorado Union High School District Standards Instructional Leadership Team, and the 2015 American Legion Boys State representative, it’s easy to see why Gabriel made this list. He’s also part of Oak Ridge’s National Honor Society, Link Crew, the Community Culture Task Force, and Site Council. Additionally, he’s a student leader for Help Mito Kids, which spreads awareness about mitochondrial disease and supports affected families. “I have always had a passion for leadership, and I make every effort to place myself into a position where I am able to help create change and help others. I do what I do because I love it,” he says. Currently, Gabriel works as a weekend receptionist at Coldwell Banker Residential Brokerage in El Dorado Hills, and aspires to major in political science, attend law school and pursue a career in government. AmbiFAVORITES tious and courageous, no obstaEscape: Spending time with friends cle is too great to overcome for Guilty pleasure: Netflix binge-watching this teen. “It is important to realMeal in town: Early Toast ize everything happens for a reaLocal landmark: The “El Dorado Hills” sign son…never be afraid to take an Movie: Interstellar opportunity and try something Musician/band: Chris Tomlin Saying: “The biggest risk is a missed new.”—TM opportunity.”—Unknown
Jessica Prichard
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17
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Shingle Springs
Sports-lover Jessica has played soccer for Union Mine High School, club rugby, and dabbled in basketball and track. She is now part of the National Honor Society, California Scholarship Foundation, Ornithology Club, Cinematic Arts Club, and has participated twice in the Math Steeplechase. “I enjoy trying new things and meeting new people,” she says of her varied interests. Also an exceptional student, Jessica carries a grade point average above 4.0, and helps other students as a tutor. Academics apart, Jessica plays keyboard, drums and bells, and is part of the adult worship team at a local church. Starting in her freshman year, she participated annually in a mission trip to Mexico where she and a group of young people built an 11’ x 22’ house for a deserving Mexican FAVORITES family. Most notable though, is JessiEscape: Hiking ca’s contribution to the upbringing Guilty pleasure: Watching movies of the many foster children who go Local landmark: American River through the Prichard home. She’s a Movie: About a Boy great helper with the younger ones, Musician/band: The Script Saying: “I have become all things to and they form an important part of all people so that by all means I might her life. “My hope for the future is save some. I do all this for the sake that I might be able to positively of the gospel, that I may share in its impact as many people as my mom blessings.”—1 Corinthians 9:22-23 and grandma have.”—TM
36 stylergbr.com - April 2016
Evan Thomas Bowie
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18
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Cameron Park
Always on the move, Evan thrives off of the many activities that fill his day. “I’m not a sit-down-anddo-stuff person. I’m a person who likes being up and active, so I fill my days 24/7,” he shares. From waking up at 5 a.m. to feed his pet pig to working at Lees’ Feed and Western Wear in the evening, he keeps himself occupied doing what he loves. Raising a market hog and selling it for a profit is among his accomplishments, and he hopes to one day own his own dairy farm. He also wants to become a Drug Enforcement Administration (DEA) agent and possibly a U.S. Marine. When it comes to school, Evan attends Ponderosa High School in the morning for his agricultural leadership class and then goes to Independence High School for the rest of the day. He also attends an Advanced Education FAVORITES Escape: Sierra-at-Tahoe Resort course at Folsom Lake College twice a week. Meal in town: Steak His biggest passion is the FFA (Future Farmsandwich from Gold Harvest ers of America), and he loves to snowboard, Market fish and shoot. Always cheerful, he’s friendly Movie: Remember the Titans and easy to get along with. “I’m a very outMusician/band: Country music going kid who loves people and loves to lend Saying: “The real opportunity a helping hand to anyone who asks,” he says. for success lies in the person not the job.”—Unknown Evan has a zest for life—despite his diagnosis of soft tissue cancer at age 10—and he has this to say: “Fear no one but yourself. You are your biggest enemy.”—TM
Sean Vajanaphanich
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17
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Roseville
Sean is proudest of becoming varsity football captain and receiving league honors, which he credits to a very strong personal work ethic. “When I was little I always played a lot of sports. I didn’t know what I wanted to do when I grew up,” Sean says. When his father passed away during his sophomore year, Sean suddenly had to shoulder household responsibilities, in addition to the trauma and grief. Financial management, federal taxes, insurance bills—Sean had to learn them all, while helping translate for his mother. “It was a wake-up call for me about everything that was done for me and it gave me a clearer future,” Sean explains of the loss of the father who left his native Thailand and became a doctor in the U.S., where his children would have access to top educations. Commuting to take an environmental sciences class at a different high school, Sean’s passion for the subject grew and he now intends to choose FAVORITES it as his major when he goes Escape: Sports off to college in the fall. The Guilty pleasure: Double-Double Vajanaphanich family often (animal style) with a side of fries at In-N-Out Burger travelled to Koh Samui, ThaiMeal in town: The Japanese land, to visit with loved ones, Mafia Roll with a side of gyoza but Sean didn’t make the island at Mikuni trips all about vacation. With his Local landmark: Folsom Lake sister, he formed Books for Koh Movie: The Last Samurai Samui, a program that takes Musician/band: Lindsey Stirling Saying: “It’s not the size of the book donations and funds from dog in the fight, it’s the size of the the Roseville area to Samui elefight in the dog.”—Mark Twain mentary schools, where kids can pick up the books and receive English lessons. The resilient teen has an incredible outlook. His advice to those his age? “Don’t waste a moment of your day.”—DS
April 2016 - stylergbr.com 37
20 under20 “I intend to major in neurosciMeghana Sridhar // 18 // Folsom ence when I go off to college this summer,” says Meghana, a young woman who has already had some incredible life experiences. Born in Phoenix, Meghana moved to India as a very young child and went to elementary and middle school there. Her family moved to Folsom for her high school education. Meghana participates in school plays, is the treasurer for the school’s anti-bullying campaign, teaches English and science to underprivileged students during her summer travels to visit her grandparents in India, and volunteers at Sister Nora’s Place, a Sacramento-based women’s shelter. “These are women who have dealt with abuses past FAVORITES and are seeking refuge,” says Meghana. Escape: Composing music Her volunteer efforts have had a direct Guilty pleasure: Chocolate Meal in town: Olive Garden’s Five impact on how she approaches her natuCheese Ziti ral knack for biology. “Neuroscience is the Local landmark: Palladio at understanding of the brain and all of its Broadstone potential. I can bring about a better underMovie: Star Wars standing of us as a society and as a people Musician/band: Coldplay that will bring an end to all of this vioSaying: “The harder the conflict, the more glorious the triumph.”— lence and make a more peaceful society.” Thomas Paine With the brain the final frontier of medical research and new discoveries being made all the time, neuroscience is not at all an unlikely place to turn for the study of peace and violence. Recently, Meghana had too many stressors on her plate and contracted pneumonia during testing for four AP classes. She had to learn the hard way that not being too hard on yourself is a part of persevering. “I do believe perseverance is the key to success,” she says.—DS
Seven years of karate earned Danny not just a black belt but self-discipline and endurance—traits he absolutely carries into other areas of his life. A talented violinist, Danny has served as concertmaster in years past for both the Sacramento Youth Symphony and the Folsom Lake College Youth Chamber Orchestra. “I try to make a difference in everything that I do,” Danny says. “But I would say the biggest difference I’ve made was in my school’s Robotics Club, where I [acquired] $6,500 in grant funding last year, [enabling] us to FAVORITES double the size of our club and start a secEscape: A large mug of earl ond competitive team.” Danny has designed grey tea or black coffee experiments as president of the Science Club, Guilty pleasure: Reading drafted project proposals as project manager Wikipedia of the Civil Engineering Club, and helped build Meal in town: Blue Nami Local landmark: Harris Center a solar boat that raced in the Northern CaliforMovie: October Sky nia Solar Regatta. One summer, he lived at UC Musician/band: Vitamin Davis and worked 40-hour weeks in the Food String Quartet Science and Technology Department as part Saying: “It’s not about of the university’s Young Scholar program. To the grade, it’s about the keep all of his involvements and his grades on knowledge.”—Raymond Chayo (math teacher) track, Danny uses a tactic handed down by math teacher Raymond Chayo. “I try to pursue the knowledge in the things I’m interested in,” Danny explains. “I don’t worry much about the grades, and it makes me a lot less stressed. If I pursue the knowledge, the grades will follow.”—DS
Danny Yang
38 stylergbr.com - April 2016
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18
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Folsom
Ask him what he’s most proud of, and Andrew will tell you that it’s becoming an Eagle Scout after 12 years of scouting. That, and the fact that he was part of a major Eagle project at his church, which consisted of constructing a 50-foot cross into a hillside made of decomposed granite and lined with flowering plum trees. “It highlighted all of my scouting career and skills in one final project,” he says. Andrew has also travelled to MexFAVORITES ico on mission trips to build houses for families Escape: Huntington Beach there. Having been diagnosed with a challenging Guilty pleasure: Sunflower seeds and Sour Punch Straws chronic medical condition during his junior year, Meal in town: The “Who’s he was introduced to the world of medicine and Your Daddy” Roll at Sky Sushi now wants to venture into the medical field by Local landmark: Folsom Lake pursuing a degree in biology or nursing. His illMovie: Forrest Gump ness hasn’t dampened his spirits though. “It has Musician/band: John Mayer, pushed me to overcome any day-to-day chalChance the Rapper, Radical Something lenges I face, to be aware of my body and health, Saying: “…best thing since and to make the most out of any situation I may sliced bread.”—Unknown face,” he says. Furthermore, Andrew now believes in the importance of living each day to the fullest and embracing both the good and the bad. He stays fit through soccer, lacrosse, tennis and swimming, and hopes to travel on medical missions to different countries and meet more incredible people.—TM
Andrew Greer
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18
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El Dorado Hills
When Cassidy was 11 years old, her first Cassidy Sidhu // 17 // Folsom friend at UCSF Medical Center, a nurse, showed her a picture with the following quote: “Life isn’t about waiting for the storm to pass. It’s about learning how to dance in the rain.” at the time Cassidy was at the beginning of her battle with brain cancer. Following six weeks of radiation, a year and a half of chemotherapy, and two brain surgeries—Cassidy was declared cancer-free and returned to her classmates at school and the activities she’d loved since she was four years old: dance, softball and horseback riding. As the captain of her school dance team, Cassidy pursues her passion for jazz, hip-hop and pom. She also lends her personal triumphs to the Kickin Cancer Club at school by mentoring FAVORITES local kids with cancer and helping their families Escape: Riding horses Guilty pleasure: Chocolate create special memories. Recently, they gave a Meal in town: Aloha Sushi little boy undergoing chemo and his family a Local landmark: Historic Folsom trip to a Giant’s game. “My plans for the future Movie: The Longest Ride are to go to college and major in child develMusician/band: Beyoncé opment, then continue on to earn my masters Saying: “Life isn’t about waiting for in child life and become a child life specialist the storm to pass. It’s about learning to dance in the rain”—Vivian Greene in pediatric oncology,” says Cassidy. She clearly remembers the child life specialist who helped her understand her treatment at UCSF, and knows that because of her experience, she can help other children fighting cancer as well as their family members.—DS
April 2016 - stylergbr.com 39
20 under20 Luke A. Rogers
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15
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Pollock Pines
Luke’s interests and accomplishments are endless. This straightA student has golfed in the Greater Sacramento Junior Tour, completed seven oil paintings, played baseball with Snowline Little League for eight years, played the piano for four years, acted in an Imagination Theater production of Snow White and the Seven Dwarfs, participated in the AWANA Bible program for three years and danced with On Stage Productions for six years. Currently, Luke has his sights set on architecture, and plans to become a home designer or architect. “I have always loved designing plans for T-shirts, gardens and things that I want to build. One day, I saw a floor plan of a house FAVORITES and began buying graph paper and Escape: Practicing golf at the driving range drawing homes. A family friend Guilty pleasure: Playing Xbox then called, asking me to help him Meal in town: Z Pie on a house he was building and I Local landmark: Apple Hill (Apple did, for about two months, which Mountain Golf Resort) motivated me to draw up more Movie: The Greatest Game Ever Played plans,” he says. Luke is a self-assured Musician/band: Dan + Shay, Billy Joel Saying: “Nothing great was ever young man, who is grounded in his achieved without risk.”—Unknown faith and values. It’s no wonder then that a teacher once commented that he was “wise beyond his years.”—TM
Mason Hall
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17
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Cameron Park
Not only does Mason serve as a student member on the El Dorado Union High School District Board of Trustees, but he’s also his school’s ASB vice president. “I was drawn to leadership simply by the desire to get involved and make a difference on campus. Leadership has since provided me countless opportunities to impact my school and community in a positive way,” says the born leader. He received a congressional nomination for the United States Air Force AcadFAVORITES emy from Congressman Tom McClintock Escape: Directing and editing earlier this year, and went on a service videos pilgrimage to Lourdes, France, last year to Guilty pleasure: Watching The help the sick and disabled with the HosTonight Show pitalité Notre Dame de Lourdes organizaMeal in town: Freshmex Express Mexican Grill tion. In his free time, he enjoys making rap Local landmark: Freshmex music videos with his friends and performExpress Mexican Grill ing in poetry slam competitions. With a Movie: Nacho Libre 4.33 total GPA throughout his four years Musician/band: The old Kanye of high school, he wants to attend the Saying: “Far better it is to dare United States Air Force Academy, Santa mighty things”—Theodore Roosevelt Clara University, or anywhere else he can make a difference, to study economics or political science. After all, he says, “There are countless opportunities to change your life and the lives of others around you each and every day. Don’t wait to seize those opportunities, learn to seize them now.”—TM 40 stylergbr.com - April 2016
Averi Hutton
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16
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Folsom
Averi learned the lesson of dedication at a very young age. The Folsom sophomore participates in the club sport of crew, rowing with her teammates in a shell at Lake Natoma. “Crew is intense,” says Averi. “It’s the hardest thing I’ve ever done.” Three-hour long practices start right after school every single weekday. And on Saturdays, the team practices for one hour. “Because of how demanding crew is, it has really taught me about mental strength. There are so many times you want to quit, but it teaches you how to push through that,” she says of the sport. That level of mental endurance helps her in her role as class president and keeps AP classes a manageable priority—classes that foster an inspiring environment FAVORITES for Averi because she is surrounded by highMeal in town: achieving students who truly want to be there Chang’s Mongolian and who push each other to work harder. Averi Grill also knows how to positively approach downLocal landmark: falls. “For what looks like a setback, I ask myself, Lake Natoma ‘How will it affect me in the long run? How can Musician/band: Pearl Jam I use this and learn from it?’” The sixteen-yearold has a passion for helping and protecting others, and her proudest accomplishment is serving as a lifeguard at the Folsom Aquatic Center.—DS
Bryce Kreiser
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17
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Folsom
FAVORITES Escape: Bouncing on the trampoline Guilty pleasure: Vanilla ice cream and chocolate chip Eggo waffles Meal in town: The “Michael-San” and “Yoder Special” Rolls at Tokyo Sushi Local landmark: Lake Natoma Movie: Star Wars: A New Hope Musician/band: Coldplay, Twenty One Pilots Saying: “Stay grounded.”—Unknown
Known for positively building up Vista del Lago High School’s culture, Bryce is an active part of Vista’s Unity Project, which fosters relationships between upperclassmen and the nearby middle schools, as well as with incoming freshmen. “Everyone in the club knows it can be an awkward time,” Bryce says. “We just try to ease that transition.” The program enables students to visit with those outside of their grade in a classroom setting during the weekly advisory period. In addition to prioritizing the creation of a welcoming atmosphere, Bryce also enjoys playing sports. He does track and field, recreational basketball and competitive soccer. Bryce chooses to improve on his greatest academic strength, math, by continuing with calculus and joining his fellow math club teammates in mathlete competitions. Though not sure what the future holds, Bryce is smart and strategic about keeping his options open. “Even though I don’t know what I want to do now, I will eventually, so I’m doing my best at school. When I do know, I’ll be in a position to achieve it.” His advice to others his age is to also set themselves up for opportunities. “You don’t want to have regrets once you do have a goal.”—DS
Aaron Phillippi Jr.
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17
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Placerville
When asked to describe his accomplishments, Aaron quotes Lao Tzu. “Accomplish but do not boast, accomplish without show, accomplish without arrogance, accomplish without grabbing, accomplish without forcing.” That being said, Aaron has proven to be more than accomplished in many areas. He recently became a junior guide for the non-profit organization Project Great Outdoors—which takes underserved young adults rafting down the American River. As well, he plays the viola for his school’s orchestra and is part of the varsity Upper Natoma Rowing Club. “I am hard-working… it doesn’t matter if I enjoy what I’m doing or learning, I must always put forth my best effort,” Aaron says. He’d like to go to the Naval Academy and become a biochemist in keeping with his love for chemistry. Aaron would also like to be part of the Naval crew team, and hopes to be a good family man someday. His advice to his peers is: “Always try your best, never give up, always be your best self. Don’t let others determine how you feel about yourself. They have their agenda not yours.”—TM
FAVORITES Escape: Call of Duty: Zombies Guilty pleasure: Peanut M&Ms Meal in town: Danielle’s Creperie Local landmark: Sutter’s Mill Movie: Lone Survivor, Captain America, The Room Musician/band: When In Rome, Bon Jovi, Beastie Boys Saying: “A strong person stands up for himself, a stronger person stands up for others.”—Barnyard (2006)
April 2016 - stylergbr.com 41
20 under20 Katelyn has always been intrigued Katelyn Crowley // 17 // Shingle Springs by science, ever since her days at Cedar Springs Waldorf School. “I can still remember the day we learned about light,” she recollects. The windows were taped with large black tarps, and everyone sat in utter darkness. The teacher then slowly turned the light on, and asked the students questions. “We were never simply told how our eyes worked…we had to think independently from a textbook, seeking answers for ourselves. These experiences were the defining moments in my education,” says the teen. So it comes as no surprise that she’s completed a 10-day biotechnology conference at UC Berkeley through National Student Leadership Conference (NSLC), maintained above a FAVORITES 4.0 GPA throughout her high school career, Escape: Nature and received general excellence in all eight Guilty pleasure: Spicy chai tea Meal in town: The house salad at semesters. What’s more, she’s president of Foxwood Coffee and Tea the Young Republicans Club at St. Francis Local landmark: The Cary House Hotel— Catholic High School and travelled to Tanzathere is a stained glass window inside that nia last summer on a community service trip, depicts my backyard! building new bathrooms and repainting a Movie: 21 Jump Street local schoolroom. Ever the perfectionist, she Musician/band: Macklemore Saying: “I’d rather be absolutely ridiculous describes herself as being eclectic, unique than absolutely boring.”—Marilyn Monroe and driven, and has big dreams for herself. “My biggest hope for the future is to contribute to the field of medicine through my studies and work in biology, and to continue to serve both my local community and communities abroad through volunteer work.”—TM
“I found a love for being given a project and then carrying it to the bitter end,” says Emma of her time spent serving in student government throughout all four years of high school. As the ASB president, Emma oversees 40 officers and thrives on the fact that everything they achieve is a group effort. She recognizes that while their work is on the small playing field of high school, student government is about a way larger phenomenon. “I’m surrounded by people who want to make a positive difference at the school and in the community. It’s so respectable,” she says. One way she works to improve the lives of the students FAVORITES Escape: The ocean and foster positive school culture is through Guilty pleasure: Coffee the “Kidnapped” program, where student vidMeal in town: Chipotle eographers go into classrooms and surpriseLocal landmark: Lake interview students who are doing exceptional Natoma things—be they academic, athletic or artistic. Movie: The Secret Life of The video then gets aired to the entire camWalter Mitty Musician/band: Coldplay pus,” Emma explains. Serving as president Saying: “If it wasn’t for has seriously upped her organizational skills. the last minute, nothing When faced with a project, she thinks collabwould get done.” oratively. “I have to problem-solve and put —Unknown plans together that are going to work universally. Here’s our end goal and here are all the steps that need to be accomplished before we can get to that point.” In college, Emma intends to seek out more project management and collaborative leadership roles.—DS
Emma Hinkle
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18
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Folsom
THAT’S NOT ALL! FOR MORE Q&A WITH THESE CHART-TOPPERS, VISIT STYLERGBR.COM! 42 stylergbr.com - April 2016
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Total Education Solutions 1337 Howe Ave., Ste. 107 Sacramento 916-564-5010 www.TESIDEA.com Total Education Solutions offers a variety of camps and enrichment programs for children with special needs, focusing on social, therapeutic, and academic skills. Taught by our licensed and certified staff, programs include: Social Skills Groups, Legos®, Summer Fun, Handwriting Without Tears®, Creative Writing, Test Taking Strategies, and Math Skills Refreshers.
Roseville Theatre Arts Academy
Royal Oak Farm Equestrian Center
241 Vernon St. | Roseville 916-772-2777 www.RosevilleTheatreArtsAcademy.com
8909 Risley Place | Granite Bay 916-765-9371 www.royaloakfarmequestriancenter.com
Participants will perform a fun-filled, original musical. Each camp will be filled with dance, vocal instruction, acting instruction and rehearsal time with 3 instructors. There are 3 one-week camps at $200 each and 1 two-week camp at $400 to choose from. We will perform our musicals for the community to enjoy and celebrate all we have learned. Ages 7-15. Choose from Lost in Broadway June 20-24; Nothing But Villains June 27-July 1; Superheroes Part 2 July 11-15; Saga of Sweet Hannah Sue July 18-29. Camps are MonFri from 9-3pm.
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SUMMER HORSE CAMP 2016 - 3 weeks to choose from Session One: June 13-June 17 Session Two: June 27-July 1 Session Three: July 11-July 15 To download application and get more information visit our website at www.royaloakfarmequestriancenter.com The purpose of this camp is to instruct in beginning riding skills, safety, care and upkeep of a horse. We provide a fun, safe environment where kids can come and learn, have fun and live the experience of their dreams!
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Summer Camp a monstrous adventure 2016 SUMMER CAMP
$100 OFF
one week of Summer Camp when you sign up for 8 Weeks or $50 OFF one week for 4 Weeks. (Register by April 29, 2016)
Visit cdicdc.org or center for rules
Come join us for a monstrous adventure this summer! Our camp favorites are back by popular demand along with new camps sure to keep your child moving, creating, cooking, exploring and learning together with our qualified staff. With so many great camps to choose from, it’s guaranteed to be a fun time! Camps offered on all Rocklin Unified School District elementary school campuses.
For a list of camp topics and locations near you, visit cdicdc.org 44 stylergbr.com - April 2016
SPECIAL ADVERTISING
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Join us for summer programs at Blue Line Arts
CAMPS Fun with Filmmaking: Ages 9-12, June 27-July 1 Sew Cool: Ages 7-12, July 11-15 Sew Cool: My American Girl and Me: Ages 7-12, July 18-22 Imagine it, Build it!: Ages 7-12, July 25-29 Make Believe: Ages 5-9, August 1-5 CAMP PRICES Member, $205 Non-member, $225 WORKSHOPS Little Art Lovers: Ages 3-5, June 20-24 Photography 101: Ages 9-12, July 25-29 Explore and Draw: Ages 7-12, August 1-5 Make it like Monet: Ages 8-12, August 8-12 WORKSHOP PRICES Member, $70 Non-member, $77
For more information, please visit
www.bluelinearts.org or call 916-783-4117 Jesuit High School 1200 Jacob Ln. | Carmichael 916-482-6060 www.jesuithighschool.org/summer
Jesuit High School is a Roman Catholic college preparatory that provides various summer programs to boys and girls in grades 1-12. So don’t let another vacation slip away. Let your kids do something memorable this summer. Academics Plus – Boys entering grades 5 - 8. Beginning in June, we celebrate the return of our favorite season with Jesuit’s full-day Academics Plus program for boys with hundreds of ways to learn, laugh, splash and grow. This program is known for enhancing students’ academic skills, promoting the importance of teamwork with peers, counselors, and teachers. Two sessions of hands-on learning, challenges, fun…and friendships that make summer memories last a lifetime. Sports Camps – Boys and girls entering Grades 1 - 12. Jesuit’s Summer Sports Program provides the perfect opportunity to introduce your child to a new sport, improve skills, make new friends, and smile a lot. Camps in Baseball, Basketball, Lacrosse, Rugby, Soccer, Volleyball, Water Polo, Wrestling, and All-Sport Conditioning are available. Summer School – Boys and girls entering Grades 9 - 12. Jesuit High School provides a comprehensive high school preparatory program, review and credit courses. Visit www.jesuithighschool.org/summer for more information and to register for any one of these camps.
April 2016 - stylergbr.com 45
Dance Elite All Stars
ReCreate Art and Maker Space
2610 Sunset Blvd., Ste. #1 | Rocklin 916-632-9498 www.danceeliteallstars.com
Camps held in Roseville 916-749-3717 | www.recreate.org/summercamp
Summer Dance Camps 2016 $176.* Offering 4 days, 3 hours each of Dance. Crafts, snacks, and Games for ages 3-12** Session 1: 6/27-6/30 Session 2: 7/5-7/8 Princess Dance Camp (Ages 3-6**) Hip Hop Boot Camp (Ages 5-12**) *Cost per camper session. 20% Discount for siblings. Regular Dance Elite registration fee does not apply. **Age guidelines are as of June 30th.
Brighton Schools 405 Natoma Station Dr. | Folsom 916-985-2222 8544 Auburn-Folsom Rd. | Granite Bay 916-791-8050 777 Levy Rd. | Folsom 916-353-0777 www.brightonschools.com Join us for Summer Camp 2016 and get your GAME ON! Brighton Schools Summer Camp is like no other! Our camp is an incredible adventure filled with tons of high energy, fun, creative, age appropriate, organized, safe and hands on activities that keep our campers happy all day long and give our parent’s “Peace of Mind”. Our goal for summer camp is to offer new and challenging experiences that build self esteem, develop friendships and enrich the lives of children ages five (completed Kindergarten) through age fourteen (completed eighth grade). Brighton Schools Summer camp is located on the 10 Acre, Earnie Sheldon Youth Sports Complex by the Folsom Outlets. Camp is daily: Monday – Friday from 6:30am - 6:00pm. Weekly tuition includes all field trips, entertainers, special events, parties, carnivals, meals and all materials. There are no extra charges! Activities are built around theme based components such as art, science, sports, drama, teambuilding, cooking and music. Check out the fun we have planned on our website: http://brightonschools.com/summer-camp/ for more information.
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ReCreate offers STEAM Focused Maker Camps for 2nd through 8th graders Our camps inspire creativity, tinkering and hands-on projectmaking. Our Maker Camps are hands-on exploration in the areas of Science, Technology, Engineering, Art and Mathematics (STEAM). Maker Camps: Circuits and Robotics, Prototyping and 3-D Modeling, Cosplay Challenge, Maker Carnival, Fairy Garden, Cardboard Challenge and Robot Petting Zoo. ReCreate is the exclusive site in the Sacramento region selected for Maker Camps by the Maker Education Initiative with a grant from Cognizant.
SPECIAL ADVERTISING
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Coloma Resort 6921 Mt. Murphy Rd. Coloma 530-621-2267 (CAMP) www.colomaresort.com Coloma Resort is a Family Camping Destination beyond compare! Our pet friendly, family owned facility offers accommodations and recreational activities for all ages. Located in the heart of the Gold Country, surrounded by the Marshall Gold Discovery State Historic Park, Coloma Resort offers nearly a mile of riverfront camping! Enjoy whitewater rafting, river tubing, fishing, gold panning, swimming and our adventurous Ropes Challenge Course! Summer weekends are full of family friendly activities such as nature scavenger hunts, face painting and ice cream socials. Select from one of our fully furnished Riverfront Cabins, bring your family RV, or just pitch your tent under the shade of a large oak tree. Coloma Resort specializes in group campouts too! Event spaces, group sites, bunk-style cabins and catering are available for school outings, business retreats, church workshops, family reunions and more!
April 2016 - stylergbr.com 47
SPECIAL ADVERTISING
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2016 SUMMER CAMPS PARKS & RECREATION Ignite your imagination and discover Camp Play! Meet new friends, enjoy active games, create dazzling crafts and go on extraordinary adventures. Our focus is to cultivate a safe, fun environment.
PARKS & RECREATION Discover the excitement at Camp Roseville! Meet new friends, enjoy action –packed games, make dynamic crafts and go on amazing adventures. Creating a safe and fun environment is our top priority.
PARKS & RECREATION This is the place where teens come to get out of the house, adventure together and create an amazing summer. Teen Scene offers theme weeks, teen programming, three off site trips a week and an opportunity for teens to beat the boredom and have fun.
roseville.ca.us/camps
Sacramento State Aquatic Center 1901 Hazel Ave. | Gold River 916-278-2842 www.sacstateaquaticcenter.com The Sacramento State Aquatic Center is located at beautiful Lake Natoma. The Aquatic Center has been involved with youth programs for over 35 years and is recognized as the benchmark for boating safety. When the first Summer Aquatic Camp was started, no one could have imagined the tremendous response. We will serve over 3,500 children and teens this year in a variety of Aquatic Activities. The Youth Camps are for children between the ages of 7-17 and provide instruction in: Sailing, Windsurfing, Canoeing, Kayaking, Stand Up Paddling, Wakeboarding, Water Skiing, Jet Skiing, Rowing, White Water Rafting, and motorboat safety. For parents we have one family night a week full of on the water activities so each camper can show their parents just how much they learned and how much fun boating is! For the rest of the family there are plenty of other fun boating options! Adult Classes, Team Builds, Birthday Parties, Boat Rentals, and Facility Reservations.
48 stylergbr.com - April 2016
dine
Milan Curry House dles, and papri—delectably crispy little wafers. The variation of textures and flavors was a fun way to awaken our palates. My husband ordered lamb vindaloo, which featured plump cubes of tender meat in a dusky red sauce with a slowbuilding heat. To cool things down, he enjoyed the mango lassi—a delicious fruity
Fantastic Indian Fare by Jennifer Resnicke photos by Dante Fontana
Bhel Puri
Chicken Biryani
S
ome people are always in the mood for Mexican food, some lean toward Chinese; my husband, on the other hand, will never turn down Indian. Needless to say, he was ecstatic to join me at Milan recently for some authentic Indian cuisine. Stepping into the dining area, we were quickly greeted by two of the friendliest people I’ve ever encountered. With beaming smiles they led us to a gray stone tabletop with high-backed chairs covered in black fabric and bright yellow sashes tied into happy bows—similar to the styles
Served with a refreshing cucumberstudded Indian yogurt, the combo was absolutely perfect.
Mango Lassi
you often see at wedding receptions. However, there were no stuffy formalities lingering in the air—we felt like we were having dinner at a good friend’s house who just so happens to make fantastic Indian food. We started off with an appetizer called bhel puri—an addictive mash-up of chewy puffed rice, onions, potatoes, a bold blend of sweet and savory spices, crunchy noo-
yogurt drink that’s perfect for taking the edge off when the spiciness hits its stride. I opted for chicken biryani, which came out in a family-size portion (so much that I had leftovers for lunch in the days following) and featured basmati rice cooked with mixed vegetables, moist chicken, chili, onion, cilantro, and a hearty dose of savory spices. Served with a refreshing cucumberstudded Indian yogurt, the combo was absolutely perfect. With just a little room left for dessert, we couldn’t pass up the falooda kulfi. The “falooda” are similar to rice noodles but traditionally made Falooda Kulfi with cornstarch or arrowroot powder, while “kulfi” is ice cream that errs on the side of icy, and was the ideal complement to the generous addition of aromatic rose milk. With dinners like this, we’ll likely become good friends with the folks at Milan Curry House (who do, in fact, make fantastic Indian food).
•
Milan Curry House, 1251 Baseline Road, Suite 150, Roseville, 916-787-0800, milancurryhouse.wix.com/restaurant. April 2016 - stylergbr.com 49
restaurantguide Featuring restaurants and eateries in Roseville Granite Bay Rocklin area ROSEVILLE ASR Restaurant & Lounge
390 North Sunrise Ave. (916-797-0220 or asrrestaurantlounge.com) New American, brunch/lunch/dinner/lounge, full bar, happy hour, reservations accepted, outdoor seating available, free Wi-Fi $$ ➻ ASR Restaurant & Lounge has an extravagant dining environment that will make you feel like royalty. Feeling high class? Enjoy the VIP, Las Vegas-style lounge area. ASR has numerous menu options to choose from such as pizzas, flatbreads and classic crème brulee. Have a relaxing time with their bottle service, cocktails, or a nice glass of wine. You’ll be able to see Chef Q’s passion with every bite you take.
Bar 101
101 Main St. (916-774-0505 or bar101roseville.com) New American, lunch/dinner, sports bar, music venue, pool table, full bar, happy hour, reservations accepted, free Wi-Fi $$ ➻ Located in Old Roseville, Bar 101 offers a fun and relaxing atmosphere for beer and sports lovers. There are 15 HD TVs and highquality sound systems to watch sports games, as well as weekly events such as Trivia Night, Pint Night Mondays, Taco Tuesdays, Open Mic Wednesdays and live music every Friday and Saturday night. Challenge your friends to games like Darts Live 2 and pool. Bar 101 also offers 27 draft beers, appetizers, salads, burgers, sandwiches, street tacos and desserts. See ad on page 60.
Quesadilla; but their “Seasonal Specialties” are worth exploring, too.
Cibo 7 Ristorante Wine & Spirits
1465 Eureka Rd. (916-789-8585 or cibo7.com) French/Italian/Spanish, lunch/dinner, rustic fine dining, full bar, happy hour, takes reservations, outdoor seating available, free Wi-Fi $$$ ➻ At Cibo 7, you’ll be able to savor Europeaninspired cuisine made with fresh ingredients from local farmers. The aesthetic visual presentation of each plate, matched with the quality of taste, results in a meal to remember. Cibo 7 offers a sophisticated dining experience with an old world charm to it. The wines are also carefully chosen—all highly allocated, soughtafter bottles that are certain to complement your food perfectly.
Fat’s Asia Bistro
1500 Eureka Rd. (916-787-3287 or fatsrestaurants.com) Asian bistro, lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating available $$ ➻ With a classy and trendy ambiance, Fat’s specializes in handmade dim sum, house-made banana cream pie (Frank Fat’s recipe) and fresh, high-quality Asian food. In addition to hosting large parties, they also have a full bar with highquality spirits and an impressive wine list to boot. See ad on page 9.
Four Sisters Cafe
1212 Galleria Blvd. (916-771-9463 or bucadibeppo.com) Italian, pizza, lunch/dinner, full bar, reservations accepted, outdoor seating available $$ ➻ When it comes to Italian food for a large group, Buca di Beppo is a prime spot. With their authentic cuisine (standouts include the chicken saltimboca and lasagna), stellar service and festive atmosphere, you’re guaranteed to have a great time! Each dish is served familystyle—perfect for trying a bit of this and a taste of that—so bring your family, friends…and appetite.
9050 Fairway Dr., St. 165 (916-797-0770 or foursisterscafe.com) American, breakfast/brunch/lunch, outdoor seating available, free Wi-Fi $$ ➻ Located by the Galleria at Roseville, Four Sisters is a friend of the community and the people in it. They contribute to local charities and sports teams, host fund-raising events and send overseas donations to help underdeveloped countries have fresh water wells constructed. But besides their philanthropic endeavors, they serve up many delicious options for breakfast and brunch, such as thick-sliced bacon that’s cured and smoked in house, mango-stuffed French toast, homemade soups and specialty salads.
Chicago Fire
Ginger’s
Buca di Beppo
500 North Sunrise Ave. (916-771-2020 or chicagofire.com) Pizza, lunch/dinner, full bar, happy hour, reservations accepted $$ ➻ At Chicago Fire, enjoy savory Buffalo-style wings, salads, pastas, pizzas aplenty (pick from thin crust, deep dish or stuffed crust), and desserts, oh my! They will also customize food for people who are gluten-intolerant and offer banquet packages for groups of 25 and more with customizable menu options of your party’s choosing.
1410 East Roseville Pkwy. (916-781-0110 or gingersrestaurant.com) New American, breakfast/brunch/lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating $$ ➻ Take a mini vacation to paradise at Ginger’s! The tropical-themed restaurant features delicious American food and is a fan favorite. Year after year, they win Style Magazine’s Readers’ Choice Awards in numerous categories. Plus, breakfast enthusiasts will be pleased to know that it’s served all day. See ad on page 60.
Dos Coyotes
Il Fornaio
2030 Douglas Blvd., Ste. 4 (916-772-0775 or doscoyotes.com) Mexican, lunch/dinner, beer & wine only, outdoor seating available $ ➻ Follow the aromas of flame-broiled steak and chicken into local favorite, Dos Coyotes. With an eclectic spin on Southwestern dishes— all made with fresh, seasonal ingredients—and an engaging atmosphere at affordable prices, Dos has something to please all palates...from athletes, adults and vegetarians to gluten-free eaters and kids alike. Favorites include the Yucatan Chicken Salad, Paella Burrito and Steak
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1179 Galleria Blvd., Ste. P-118 (916-788-1200 or ilfornaio.com) Italian, seafood, pizza, brunch/lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating available $$ ➻ Il Fornaio’s mission is to provide their customers with the best Italian food and experience possible, and it does just that. They also provide catering services for weddings, banquets and parties. Choose from a large selection of food options, such as linguine mare chiaro (seafood pasta) and butternut squash ravioli, enjoy the complimentary rosemary-
and olive-studded breads with olive oil and balsamic, and indulge in dessert. They even have meals made exclusively for little ones and gluten-intolerant diners.
Krush Burger
1151 Galleria Blvd. (855-578-7403); 6815 Lonetree Blvd., St. 101 (916-913-5692, krushburger.com) Burgers, lunch/dinner, beer & wine only, takes reservations, outdoor seating available (Galleria location), free Wi-Fi (Galleria location) $ ➻ Satisfy your burger craving at Krush, where you can pick two mini burgers, choose from side dishes like sweet potato tots and enjoy treats like soft serve ice cream, dipped cones and shakes. Fast-casual dining doesn’t get much better than this. Krush Burger also offers truck catering if you want to enjoy their tasty fare at a school or office event.
Land Ocean New American Grill
115 Galleria Blvd., St. 241 (916-407-5640 or landoceanrestaurants.com) ➻ At Land Ocean, you will find the best of the land and the sea. The culinary team has created a distinctive menu, which includes hand-cut steaks, wood-fired rotisserie chicken, fresh seafood and more. Owners Mark and Karoline Platt have designed a warm and casual environment and an ambience that leaves you with the full effect of an upscale, luxurious dining experience. See ad on page 29.
La Provence
110 Diamond Creek Pl. (916-789-2002 or laprovenceroseville.com) French/Mediterranean, brunch/lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating available $$$ ➻ Experience the flavors and ambiance of France and the Mediterranean with a visit to La Provence. You can also visit the takeaway deli for delicious food and wine that’s ready to be picked up and enjoyed without waiting. As the winner year after of Style Magazine’s Readers’ Choice Award for “Favorite Romantic Restaurant,” “Favorite Outdoor Dining,” “Favorite Place for Brunch,” and “Favorite Place for Rehearsal Dinner,” a visit here should be on your to-do list.
Mikuni
1565 Eureka Rd.(916-797-2112 or mikunisushi.com) Japanese, sushi bars, full bar, happy hour, accepts reservations $$ ➻ Enthusiastic, eclectic and infinitely creative— these are just a few words used to describe Mikuni. In addition to rolls, traditional Japanese dishes and modern twists on classics, the restaurant also offers a gluten-free menu, party platter menus and happy hour specials—all made using great attention to detail and fresh ingredients.
Paul Martin’s American Grill
1455 Eureka Rd. (916-783-3600 or paulmartinsamericangrill.com) American, seafood, brunch/lunch/dinner/dessert, full bar, happy hour, reservations accepted, outdoor seating available, free Wi-Fi $$ ➻ If you enjoy scratch-made meals cooked with the freshest of ingredients, then come by Paul Martin’s. Your stomach will cry tears of joy with their selections of seafood, free-range meats and poultry, over 100 wines and unique dessert items. If you’re looking for a place to have an important meeting or fund-raising event, they have private dining for groups of 10-75. See ad on page 7.
Pieology Pizzeria
2030 Douglas Blvd., Ste. 30 (916-474-4281 or pieology.com) Pizza, lunch/dinner, beer & wine only, outdoor seating available $
➻ Prepare to experience pizza in a new way at Pieology, where you can customize pies to fit your personal preferences. Your pizza will be ready in a flash (three to 10 minutes), and you have the option of creating your own salad as well. Sit down and take a break from the hustle and bustle of your day by enjoying the community and food that this establishment offers.
Scoreboards Pizza & Grill
9260 Sierra College Blvd., St. 600 (916-797-1100 or scoreboardspizza.com) Pizza, burgers, lunch/dinner, beer & wine only, happy hour, takes reservations, outdoor seating available, free Wi-Fi $$ ➻ With fresh food, handcrafted brews, weekly events and plenty of TVs, Scoreboards is the ideal sports dining destination. Classic red brick, a set of trendy matte-black lockers backing the ample bar, and a large chalkboard themed to look like the eatery’s namesake set the ambiance, while the hand-tossed pizza dough, scratch-made mozzarella sticks and 1/2 pound burgers put a dent in the biggest of appetites.
The Green Boheme
1611 Lead Hill Blvd. #160. (916-474-5609 or thegreenboheme.com) American, healthy, brunch/dinner, gluten-free, soy-free, grain-free, organic, reservations accepted, outdoor seating available, free Wi-Fi $$ ➻ If you love eating healthy (or want to start) then The Green Boheme is the perfect place for you. They offer raw vegan food (sandwiches, pizzas, pastas, soups, etc.) and cold pressed juices, and do not use heat-cooking methods— ensuring the food keeps all of its essential nutrients. The eatery also offers culinary classes and a “Raw Lifestyle Academy & Chef Training” program.
The Monk’s Cellar
240 Vernon St. (916-786-6665 or monkscellar. com) American, brunch/lunch/dinner, brewery, full bar, happy hour, accepts reservations, outdoor seating available, free Wi-Fi $$ ➻ If you want a taste of Belgium in Downtown Roseville, visit The Monk’s Cellar for a relaxing atmosphere and quality food and beer. The “brewmasters” here take their beer very seriously and even have fermentation vats to ensure the taste is superior and traditional. With food items like fish and chips (fried using duck fat), a house-made veggie burger and cottage pie, it pleases all palates…especially those craving food from across the pond.
Trademark Pizza
1485 Eureka Rd. (916-774-9922 or trademarkpizza.com) Pizza, lunch/dinner, gluten-free, beer & wine only, outdoor seating available $ ➻ At Trademark Pizza, you can customize pies to your individual and specific needs. Choose your own crust, sauce, cheese, meats, veggies and spices before it’s baked before you in three minutes. It’s fast meets affordable at this casual restaurant. Trademark also offers a gluten-free crust option, eco-friendly packaging, salads and dessert options like lava cake.
Wasabi
1470 Eureka Rd., Ste. 170 (916-797-8887 or wasabii.com) Japanese, lunch/dinner, sushi bars, beer & wine only, happy hour, reservations accepted, outdoor seating available $$ ➻ Experience a taste of Japan by taking a trip to Wasabi! There are over 100 sushi rolls to choose from, as well as other unique dishes that will leave your mouth begging for more. Try a new dish every time you come to taste the variety of offerings on tap.
ROCKLIN China Villa Restaurant
6819 Lonetree Blvd. (916-782-8868 or chinavillainc.com) Chinese, lunch/dinner, beer & wine only, takes reservations $$ ➻ Specializing in Mandarin cuisine, China Villa also offers a wide selection of dishes from other regions in China: Canton, Shanghai, Hunan and Szechuan—all served with a side of genuine hospitality. From the chicken chow mein, hot and sour soup and honey walnut prawns, to the family dinners and lunch specials, China Villa satisfies all who walk through their doors.
Pho Saigon
6827 Lonetree Blvd., Ste. D-104 (916-780-2999) Vietnamese, lunch/dinner, takes reservations, free Wi-Fi $ ➻ The lengthy menu at Pho Saigon is packed with hard-to-pronounce offerings that are all equally delicious; thankfully, each item has an alphanumeric next to it so ordering is simple. The pho has complex, aromatic flavors and is packed with plenty of noodles, while the spring rolls are filled to the brim with bright, fresh veggies. Service is fast and efficient, while the food is filling and full of flavor.
Pottery World Café
4419 Granite Dr. (916-624-8080 or potteryworldcafe.com) New American, Italian, café, breakfast/brunch/ lunch, beer & wine only, takes reservations, outdoor seating available $$ ➻ Pottery World Café combines classical French, Italian and Mediterranean cooking with a regional American flair, resulting in a menu that’s synonymous with indulgence. Dive into a plate of sourdough French toast, eggs benedict with salmon, chicken salad sandwich or quiche Lorraine. Portions are generous and the food is fresh, but it’s the idyllic patio that truly shines. See ad on page 59.
Rubino’s Ristorante
5015 Pacific St. (916-624-3401 or rubinosrestaurant.com) Italian, seafood, steakhouse, lunch/dinner, beer & wine only, happy hour, takes reservations, outdoor seating available, free Wi-Fi $$ ➻ If you’re hankering for authentic Italian food in an elegant setting with stellar service, Rubino’s is your spot. House specialties include petrale sole almondine, chicken Marsala and sweet breads, but classic dishes like spaghetti, lasagna and fettuccine Alfredo make an appearance, too. The restaurant is also happy to cater breakfast, lunch and dinner functions of varying sizes.
Venita Rhea’s
4415 Granite Dr. (916-624-2697 or venitarheas. com) American, breakfast/brunch/lunch, beer & wine only, reservations accepted, outdoor seating available $$ ➻ At Venita Rhea’s, you’ll experience a welcoming environment and mouthwatering menu. Don’t fret if you want something that’s not on the menu or if you have special dietary needs, Venita Rhea’s will take care of you and prepare a dish to meet your hungry needs. If you love breakfast, daily specials and sandwiches, visit Venita Rhea’s for an unforgettable experience. See ad on page 60.
GRANITE BAY, LOOMIS & LINCOLN Farmhaus
8230 Auburn Folsom Rd. (916-772-3276 or farmhausfresh.com) New American, sandwiches, brunch (Sundays only)/lunch/dinner, beer & wine only, happy hour, outdoor seating available, free Wi-Fi $$
➻
Farmhaus is a place where good food, good wine and good friends converge and make memories happen. The trendy-meetsmodern farmhouse dining room (think crisp minimalist—white and red rather than cliché burlap) and large, twinkle-lit patio only add to the magic that happens in the kitchen. Close your eyes and point to anything on the menu— seriously, you won’t be disappointed.
Flower Farm Café
9280 Horseshoe Bar Rd. (916-652-5661 or flowerfarminn.com) Coffee & tea, breakfast/brunch/lunch, beer & wine only, reservations accepted, outdoor seating available, free Wi-Fi $$ ➻ Breakfast (or lunch) with a view is what diners will find at the picturesque and charming Flower Farm Café. In addition to mouthwatering dishes made with produce grown from the on-site garden and nearby farms, they also have a bocce ball court, pond and nursery to keep you entertained. The local beers on tap and mimosas with freshsqueezed orange juice are quite tasty, too.
Hawks
5530 Douglas Blvd. (916-791-6200 or hawksrestaurant.com) New American/French, brunch/lunch/dinner, full bar, happy hour, reservations accepted, outdoor seating available, free Wi-Fi $$$ ➻ Elegance meets relaxation at the beloved Hawks. Executive Chef and Owners Molly Hawks and Michael Fagnoni’s seasonal dishes come to life through all of their culinary experience and expertise. With two private dining rooms available, catering and wedding venue options, Hawks is a great choice for any special occasion. Come by and enjoy a New York steak, maple-brined pork chop or housemade potato gnocchi with a glass of wine or specialty cocktail.
High Hand Café
3750 Taylor Rd. (916-652-2064 or highhand. com/highhand_v2/restaurant) New American, café, breakfast/brunch/lunch, beer & wine only, reservations accepted, outdoor seating available $$ ➻ Nestled amongst the beautiful High Hand Nursery, the Café has a bright, casual ambiance with a menu that reflects a passion for farm-fresh, local ingredients and handmade quality. Whether dining in the large greenhouse or outdoor patio, you’ll be treated to a memorable meal. Favorites include the wood-fired pizzas, tri-tip sandwich and lemonartichoke dip.
Vaiano Trattoria
7160 Douglas Blvd. (916-780-0888 or vaianotrattoria.com) Italian, lunch/dinner, beer & wine only, reservations accepted, outdoor seating available $$ ➻ Experience a taste of Italy with Vaiano Trattoria, which specializes in traditional Tuscan dishes like braised wild boar crostini, panna cotta, penne Bolognese, hand-rolled pizzas and caprese—all made using the freshest of ingredients. See ad on page 62.
FOR MORE RESTAURANT LISTINGS IN ROSEVILLE, GRANITE BAY, ROCKLIN AND THE SURROUNDING AREAS, VISIT STYLERGBR.COM AND CLICK ON OUR EXTENSIVE RESTAURANT GUIDE.
April 2016 - stylergbr.com 51
taste DASHI-BRAISED CHICKEN THIGHS Broth & Stock from the Nourished Kitchen by Jennifer McGruther;
— famous person, best selling author of awesome books and an owener of well known restaurants
$17.99 (Canada $23.99)
broth & stock from the
Nourished Kitchen
wholesome master recipes & meals to make with them
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• 2 cups dashi (recipe follows) • 1 lb. shiitake mushrooms, stems reserved and caps sliced 1⁄4-inch thick • 2 tbsp. coconut oil • 1 clove garlic • 1 (1-inch) knob ginger • 6 skinless, bone-in chicken thighs • 2 tbsp. mirin • 6 green onions, white, light green and dark green parts, sliced thinly on the diagonal • 1 tbsp. sesame seeds Steamed rice, for serving U.S. $17.99 / $23.99 CAN Cooking — Natural foods
TEN SPEED PRESS Berkeley www.crownpublishing.com www.tenspeed.com
— famous person, best selling author of awesome books and an owener of well known restaurants
Jennifer McGruther
Warm the dashi in a small saucepan over medium heat. Drop the shiitake stems into the saucepan so that they impart their flavor to the broth as it heats. Melt the coconut oil in a wide skillet over medium heat. When the oil begins to shimmer in the skillet, drop in the garlic and ginger, sautéing them together until they release their aroma, about 3 minutes. Arrange the chicken in the skillet and brown each piece in the hot fat, about 5 minutes per side. Using a pair of tongs, remove each piece of chicken from the pan and set it on a plate. Stir in the sliced shiitake caps and sauté them until cooked through and fragrant, about 8 minutes. Turn down the heat to medium-low and return the chicken to the pan. Pour in the dashi and mirin. Cover the pan and simmer the ingredients together for 10 minutes, then remove the cover, turn the heat up to medium-high, and continue braising the chicken until cooked through and tender, approximately 10-15 minutes. Sprinkle the cooked chicken and mushrooms with the sliced onions and sesame seeds. Serve warm in bowls over steamed rice. Serves 6.
DASHI • 4 cups cold water • 1 (6-inch strip) kombu (seaweed) • 1 cup bonito flakes 52 stylergbr.com - April 2016
Broths and stocks have always had a central place in kitchens around the world owing to their ability to comfort, nourish, and heal. In Broth and Stock, Jennifer McGruther, author of The Nourished Kitchen, illustrates why a good broth or stock is the foundation of amazing cooking. Included are over a dozen master recipes for base stocks and then 40 recipes using these stocks in complete meals. Spanning across a variety of international cuisines these recipes showcase the nutrient-dense, real food that nourishes the body and soul. The Whole Chicken Broth is the perfect base for Springtime Risotto with Asparagus, Green Garlic, and Chive Blossoms, while the recipe for Fish Stock will bring new life to a classic dish like New England Clam Chowder. People are catching on to this centuries old appreciation of bone and vegetable based broths, and Jennifer McGruther shows how these can be made quickly and cost-effectively at home.
dinner date Food and Beer for the Season Fill a saucepan with the water and drop in a strip of kombu. Bring to a bare simmer over medium-high heat, then pluck out the kombu with a pair of tongs and discard. Stir the bonito flakes into the hot water. Turn off the heat and cover the pot. Let the pot sit undisturbed until all of the bonito flakes sink to the bottom of the saucepan, about 10 minutes. Strain the broth through a fine-mesh sieve, discarding the solids. Use the dashi immediately, or pour it into a jar with a tightfitting lid and store in the fridge for up to 5 days, or in the freezer for up to 6 months. Makes about 3 cups.
BALLAST POINT BREWING COMPANY GINGER BIG EYE San Diego-based Ballast Point Brewing and Spirits Company started in the back of a homebrew supply store in 1992. From those humble beginnings, it’s grown to be one of the biggest breweries in the U.S. and continually wins awards at beer competitions all over the country and world—thanks to the brewers’ obsession with ingredients, exploration of techniques, and perfect balance of taste and aroma. Ballast Point Ginger Big Eye is a brash, brassy and bitter India Pale Ale (IPA), which is considered by many to be the signature style of American craft beer. Originally imported to this country from England, IPAs are currently America’s chief beer-style export. Crafted in San Diego, this particular IPA is brewed with spicy Centennial hops and a malty base, before being infused with freshly skinned and sliced ginger root post-fermentation, resulting in a hop-forward flavor and hint of spiciness. As it blends across your palate, enjoy an almost candy-like component. Alongside the dashibraised chicken’s distinct ginger, garlic and green onion flavors, it proves to be a palatable pairing. —Laurie Desantiago, Manager, 36 Handles Pub & Eatery
•
Recipe reprinted with permission from Broth & Stock, by Jennifer McGruther, ©2016, published by Ten Speed Press, an imprint of Penguin Random House LLC. Photo by Jennifer McGruther. Beer photo courtesy of Ballast Point Brewing and Spirits.
— famous person, best selling author of awesome books
“Volorest velesequi consequae faccusant archicil moluptate pa volore imi, sequae et, quundeles nimus dolumquis essum ad expellaces adi consequia nonse ium none landent ut occum est, sitiatur aut quissunt posam, et a verenis saepro volorest velesequi consequae volut eumque.”
from the Nourished Kitchen
“Faccusant archicil moluptate pa volore imi, sequae et, quundeles nimus dolumquis essum ad expellaces adi consequia nonse ium none landent ut occum est, sitiatur aut quissunt posam, et a verenis saepro volorest velesequi consequae volut eumque Alique corecto taquiat uscient exceaqui dolorpore del eossima gnatent voloribus esti andignimo ipsam.”
broth & stock
Jennifer McGruther is a food educator and the creator of the award-winning traditional foods website, Nourished Kitchen (www.nourishedkitchen.com) and author of its companion book, The Nourished Kitchen, published by Ten Speed Press. She teaches workshops on traditional foods, fermentation, and food activism. Jennifer lives with her husband and son on the Olympic Peninsula in Washington state.
McGruther
photographs by Jennifer McGruther (Ten Speed Press, an imprint of Penguin Random House LLC, 2016, $17.99)
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escape
portland Weird, Wacky and Wonderful by Megan Wiskus
Portland Skyline Willamette River
Photos courtesy of travelportland.com.
White Stag Sign
54 stylergbr.com - April 2016
P
ortland’s plethora of pints, Pinot, roses and rain, combined with no sales tax and burgeoning arts, music and food scenes, makes our neighbor to the north a desirable destination for creatives, outdoor enthusiasts and epicureans alike. Plus, with easy access from Sacramento via Amtrak (a scenic, albeit lengthy trip), airplane or automobile, there’s no excuse not to visit Oregon’s biggest— and, in my humble opinion, best—city.
International Rose Test Garden and Voodoo Doughnut photos courtesy of travelportland.com. Cycling in Portland photo by Jamie Francis, courtesy of travelportland.com. Pinot Noir Game Lounge photo by Sally Painter. Powell’s City of Books:-Mercury Covers photo by TorstenKjellstrand, courtesy of travelportland.com. Base Camp Brewing Company, Eastside Distilling, and Beer, Whisky and Wine Tour photos courtesy of Megan Wiskus. The Hot Box BBQ photo courtesy of The Hot Box BBQ.
Check In
That aforementioned glass of Pinot will be easy to get your paws on with a stay at the vino-themed Hotel Vintage, one of the downtown area’s more in-vogue spots to snooze and sip. Fresh from a facelift, the Kimpton property (one of my fav boutique hotel chains for their unique design elements, liberal pet-friendly ways and daily hosted wine hour) boasts oversized common areas steeped in mid-century mod elegance with plenty of quirky touches, luxe meets urban cool guestrooms, and a grown-up “playroom”—complete with an XBox, Wii, pool table, shuffleboard and
old-school board games. No matter your room number, expect cork-lined walls, bottles of wine from each room’s namesake, street-style art and comfy-as-a-cloud beds. What’s more, guests who decline housekeeping are rewarded for “going green” with a credit to the on-site eatery, Pazzo—where the Pacific Northwest and Italy convene for a match made in food heaven. Come morning, wake up with the property’s complimentary coffee and tea service (hello, soy milk!), and then grab one of their loaner, custom-designed PUBLIC bikes for a cruise through town.
Check Out
Consistently ranked as one of America’s most cycling-friendly cities and often dubbed “Bike City, USA”—thanks in part to 315 miles of bikeways—getting around via two wheels is easy, safe and a perfect way to soak up the city like a local. Be sure to stop and smell the roses at Washington Park‘s International Rose Test Garden, which is home to over 500 varieties of the bloom and the oldest continuously oper-
ated public rose test garden in the U.S.; pause at the Portland Saturday Market (ironically, also held on Sundays) to take in live music, grub from around the globe and handcrafted goods aplenty; and, for those who appreciate the beauty of books, swing by the aptly named Powell’s City of Books, which is truly a “city” (1.5 million tomes in 3,500 different sections, making it the world’s largest independent bookstore). After all that pedaling, you’ll want to hit the brakes for some fuel at one of P-Town’s 600 food carts that are mostly clustered into “pods”—making it a snap to sample several at one time (trust me, trying to pick between a “Volcano” at The Hot Box BBQ—a sub with pulled pork or smoked tofu, homemade jalapeño jelly, crispy onion bits, sriracha aioli and lettuce on a brioche bun—or a full English breakfast, served all day (!), at Kingsland Kitchen is impossible). For the indecisive imbiber who prefers to leave the pedaling to a pro, PDX Pedicab’s “Beer, Whisky and Wine Tour” is a prime pick. As your driver regales you with stories of Portland’s drunken past and
The Hot Box BBQ
Voodoo Doughnut
Cycling in Portland
Pinot Noir Game Lounge at Hotel Vintage
Powell’s City of Books
International Rose Test Garden
Base Camp Brewing Company
Eastside Distilling
Beer, Whisky and Wine Tour
April 2016 - stylergbr.com 55
escape DID YOU KNOW?
• Portland’s name was determined from a coin flip by its two original settlers’ (Asa Lovejoy and Francis Pettygrove) East Coast hometowns; had it gone the other way, it would’ve been called Boston. The “Portland Penny” is on display at the Oregon Historical Society Museum. • When it comes to fueling up, leave the pumping to a pro! If you try to pump your own gas, you’ll be hit with a $500 fine.
Pazzo Ristorante at Hotel Vintage
• Portland is one of only three cities in the U.S. that has a dormant volcano—Mount Tabor—within city limits.
present, you’ll drink your way through various award-winning and nationally recognized distilleries, craft breweries and urban wineries. It’s an informative, and intoxicating, way to taste what the Rose City, literally, has on tap.
Don(u)t Miss
When it comes to one-hole wonders, Portland takes the cake. While the always recommended, always open and always busy (with tourists, mind you) Voodoo Doughnut‘s avant-garde confections are certainly worth trying, you’d be remiss to skip Blue Star Donuts—where it’s all about the dough (pretty smart, considering we are talking about doughnuts here). Crafted from a classic brioche recipe (ingredients include sustainable bread flour from Shepherd’s Grain, cage free eggs, whole hormone-free milk and Europeanstyle butter) that originated in the south of France and takes 18 hours to make, locals go gaga for the booze-infused blueberry bourbon basil, buttermilk old fashioned, Cointreau crème brûlée and hard apple cider fritter. If you haven’t started drooling or dreaming of your Portland getaway yet, what are you waiting for? There’s a FOR MORE PLACES warm donut—and even TO ESCAPE TO, warmer people—waitVISIT STYLERGBR.COM. ing for you.
•
56 stylergbr.com - April 2016
Portland Saturday Market
Blue Star Donuts
Food Carts
Pazzo Ristorante photo by Nader Khouri. Portland Saturday Market and Food Carts photos by Jamie Francis, courtesy of travelportland.com. Blue Star Donuts photo courtesy of Blue Star Donuts.
• Not only is New Girl Zooey Deschanel originally from Portland, but so is Bugs Bunny (aka voice actor Mel Blanc), culinary great James Beard, and Simpson’s creator Matt Groening (many of the show’s characters and landmarks are named after PDX streets and spots).
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introducing Did you find your business, or did it find you? It started as more of a hobby; when it grew too big for my garage, I decided to give a storefront a try. What was the first job you ever had, and what did you learn from the experience? My first real job was at Thrifty. I learned that I didn’t like scooping ice cream! Why is your staff the best in the business? We know that customer service is crucial, and exceptional service starts with management. Everything is a reflection of how our supervisors treat our customers. What life accomplishments are you most proud of? I am most proud of my children—they are beautiful human beings. Where do you go when the going gets tough? I go to my knees in prayer. What’s your favorite place to eat out locally? I love to eat at The Place; it’s right next door to Threads on Vernon Street. What’s your favorite childhood memory? Riding motorcycles and going to the archery range with my dad. What’s your favorite local business other than your own? I love Sparrow 5—the store is filled with talent. What is your opinion of Style Magazine? It’s stylish and informative. And finally, customer service is…? Appreciation for the customer. We are always grateful for our customers because we know there are so many options out there.
Angel Ingram
THREADS CLOTHING EXCHANGE 223 Vernon Street Roseville 916-771-3222 threadsclothingexchange.com
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Describe your business. Did you find it, or did it find you? I work with couples and individuals on their relationship goals in a counseling and coaching setting. I found this business because I always wanted to do something meaningful, and what’s more meaningful than repairing relationships and helping individuals reach their goals? What was the first job you ever had, and what did you learn from the experience? While in college, I worked as a bouncer at a local bar. I learned that if you talk to people the right way, you can help them resolve any conflict. How are you involved with both the community and your customer? I host regular relationship workshops and publish a relationship advice column as well as self-help articles. What life accomplishments are you most proud of? In my personal life, I’m most proud of my happy family. We’re a great team and always support each other in achieving our dreams. Professionally, I’m proud of my well-rounded experience in working with my clients on a wide variety of needs, becoming a brief strategic family therapist (BSFT), and running a successful practice. What’s your hidden talent? I love to find antiques and refurbish them to make them like new again. What’s your favorite place to eat out locally? Raku Sushi. If you could be any other profession, what would it be? I would be an explorer so I could discover the hidden secrets of the world and learn about various cultures and people. What is your opinion of Style Magazine? It’s a great publication that keeps people up-to-date with local events and businesses. It has something for everyone and allows readers to find the many hidden treasures in our community. And finally, customer service is…? The foundation for success in any profession.
Photos by Dante Fontana.
In fact, our Introducing and Dine reviews are not paid advertisements. If you’d like your business profiled, please email Megan Wiskus at megan@stylemg.com. Once we determine when your business will be featured, we will contact you to schedule a time to come out and take a photograph. Thank you!
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tom’stake
all about that bass
66 stylergbr.com - April 2016
The Lure of Fishing by Tom Mailey
of God. I’ve been escorted by dolphins and, once, found myself looking into the softball-sized eye of a bull elephant seal that quietly surfaced within feet of my boat and then stared at me like maybe he thought I needed directions. I’ve caught salmon, trout, bass, cod, perch, flounder, true cod, lingcod, black cod, green cod and red snapper. I’ve thrown back countless ratfish, bullhead, dogfish and undersized fish. I’ve seen old guys in rusty aluminum dinghies out-fish guys in $60,000 guide boats. Speaking of boats, I’ve seen bass guys in boats so fast they actually wear racing helmets, which led me to conclude that if you have to wear a helmet to fish, maybe you’re taking it a little too seriously. For every fish I’ve boated, I’ve lost plenty more. One day last fall on the Sacramento River I hooked and lost four big salmon. If you’ve never seen a grown man cry, try catching a glimpse of a fisherman who just
lost his fourth, 20-plus pound salmon in two hours. Of course, those also happened to be my last four strikes all season. They don’t make emoticons that reflect that level of frustration. Fishing is fun, but it’s also humbling. It doesn’t matter though; fish may be the target, but I’m the one who’s hooked. And right now we’re getting into the best time of year in Northern California, especially since we finally had a decent winter. So even though it’s never easy waking up at 4 a.m. (especially when I wake up at 3:30 a.m. every day for my job), I’ll do it because I love it, and because deep inside I’m still just that kid heading out the door with my dad. And he still goes with me. Every time.
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Catch Tom on the Pat and Tom Morning Show on New Country 105.1, email him at tnvmailey@gmail.com, or follow him on Twitter @kncitom.
Photo courtesy of Tom Mailey.
I
f I have one passion in life, it’s fishing. Since I was a kid heading out the door with my late father at oh-dark-thirty, I have loved nothing more than hitting a lake, river or coast to drop a line in the water. Often that’s all that happens. Despite what you see on fishing shows, the action is rarely nonstop. I had one stretch of eight trips last spring on Folsom Lake where the only bites I got were from mosquitos. And while, yes, it is peaceful to be on the water and yes, getting away from the craziness of life is relaxing, in my lifetime I’ve spent as much on poles, lures and other gear as Elton John has on eyewear. I want to catch something. But that part..? It ain’t necessarily up to you. Now, when the bites do come they’re addicting: As my brother, who’s also a fisherman, so aptly put it one time, “The tug is the drug.” You can go hours just waiting for that rod to bend, with most of that time being spent second-guessing your tactics, your skills and your sanity. But when it does, for a few minutes the rest of the world really does fall away. Some fish bite lightly, and you have to be patient. Some slam it like a lightning strike. Some immediately dive deep and begin a vertical game of tug-ofwar. Others flip and dance across the water. The best ones do a little of both and leave you breathless—if you’re lucky enough to win the fight, which is never a guarantee. No matter what, from the smallest minnow to the biggest salmon, when it does happen...? It’s like Mother Nature herself has graced you with a dance. If it’s a really good trip, then you’ll come home not only with some fish, but a few memories, too. I’ve seen gray whales breach and crash back into the water like huge, tumbling slabs of granite. I’ve seen salmon get bitten in half by sharks. I’ve been crapped on by seagulls, barked at by FOR MORE TOM’S TAKES, sea lions, and watched VISIT STYLERGBR.COM. helplessly as an osprey WHAT’S COMING swooped down and stole NEXT MONTH? a kokanee I was fighting DON’T MISS STYLE’S “5 at Bullard’s Bar. I’ve seen HOT NEIGHBORHOODS” TO WATCH! sunrises and sunsets that confirm the existence
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